Aims and Scope of Nutritional Neuroscience
Nutritional Neuroscience is a peer-reviewed scientific journal published by Taylor & Francis covering research at intersection between neuroscience and food science. The founding editor is Chandan Prasad (Texas Woman's University). The Editor-in-Chief is Byron C. Jones (University of Tennessee Health Science Center). Less
Key Metrics
CiteScore 

8.4
Eigenfactor 

0.001 - 0.005
Impact Factor 

< 5
SJR 

Q2Neuroscience (all)

SNIP 

0.96
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Topics Covered on Nutritional Neuroscience
Nutritional Neuroscience Journal Specifications
Indexed in the following public directories
Web of Science
Scopus
SJR
| Overview | |
| Publisher | TAYLOR & FRANCIS LTD |
| Language | English |
| Frequency | Monthly |
| General Details | |
| Language | English |
| Frequency | Monthly |
| Publication Start Year | 1998 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Recently Published Papers in Nutritional Neuroscience
The joint effect of variants of genes related to dopamine and serotonin action is associated with food intake in children
- 1 May 2026
- Nutritional Neuroscience
Nutritional intervention rich in tryptophan enhances sleep duration and reduces wakefulness during breast cancer treatment
- 25 Apr 2026
- Nutritional Neuroscience
Ketogenic diet modulates gut microbiota composition in an experimental model of cerebral palsy
- 25 Apr 2026
- Nutritional Neuroscience
Naringenin ameliorates neuropsychiatric deficits in mice fed a methionine-choline-deficient diet
- 23 Apr 2026
- Nutritional Neuroscience
Prebiotics/synbiotics as natural alternatives for brain development and aging – focus on nutrigenomic and direct effects: a systematic review
- 23 Apr 2026
- Nutritional Neuroscience
Preclinical study of red dragon fruit (Hylocereus polyrhizus) betacyanins in the G93A mutant hSOD1 mouse model of amyotrophic lateral sclerosis
- 22 Apr 2026
- Nutritional Neuroscience
The joint effect of variants of genes related to dopamine and serotonin action is associated with food intake in children
- 1 May 2026
- Nutritional Neuroscience
Nutritional intervention rich in tryptophan enhances sleep duration and reduces wakefulness during breast cancer treatment
- 25 Apr 2026
- Nutritional Neuroscience
Ketogenic diet modulates gut microbiota composition in an experimental model of cerebral palsy
- 25 Apr 2026
- Nutritional Neuroscience
Naringenin ameliorates neuropsychiatric deficits in mice fed a methionine-choline-deficient diet
- 23 Apr 2026
- Nutritional Neuroscience
Prebiotics/synbiotics as natural alternatives for brain development and aging – focus on nutrigenomic and direct effects: a systematic review
- 23 Apr 2026
- Nutritional Neuroscience
Preclinical study of red dragon fruit (Hylocereus polyrhizus) betacyanins in the G93A mutant hSOD1 mouse model of amyotrophic lateral sclerosis
- 22 Apr 2026
- Nutritional Neuroscience