npj Science of Food : Impact Factor & More
eISSN: 2396-8370pISSN: 2396-8370
Open AccessShare this on:
Key Metrics
CiteScore 
7.6
Eigenfactor
< 0.001
Impact Factor
5 - 10
SJR
Q2Food Science
SNIP
2.49
Recommended pre-submission checks
Powered by 
Run standard language and technical checks to improve your manuscript – before you submit
Technical Compliance
Ensure manuscript complies with standard submission guidelines.
Language Quality
Improve clarity, grammar, and academic writing style.
A comprehensive report covering all these checks awaits you.
Topics Covered on npj Science of Food
npj Science of Food Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
DOAJ 
Inspec 
SJR
| Overview | |
| Publisher | NATURE PORTFOLIO |
| Language | English |
| Frequency | Continuous publication |
| Article Processing Charges | EUR 2090 | USD 2490 | GBP 1690 |
| Publication Time | 6 |
| Editorial Review Process | Anonymous peer review |
| General Details | |
| Language | English |
| Society/Institute/Sponsor | Beijing Technology and Business University |
| Frequency | Continuous publication |
| Publication Start Year | 2017 |
| Website URL | Visit website |
| Publication Details | |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY |
| OA statement | Visit website |
View less
Planning to publish in npj Science of Food ?
Upload your Manuscript to get
- Degree of match
- Common matching concepts
- Additional journal recommendations
Recently Published Papers in npj Science of Food
Forged in iron: molecular insights into iron tolerance in Hermetia illucens
- 1 Jul 2026
- npj Science of Food
Calcium ascorbate and gold core silver shell nanoparticles enhance chitosan starch films for grape preservation.
- 30 Jun 2026
- NPJ science of food
DHA and EPA alleviate atherosclerosis by synergistically regulating the aorta-liver axis via miRNA networks.
- 29 Jun 2026
- NPJ science of food
Aligning patient and planetary health: planetary health diet adherence and inflammatory bowel disease prognosis across Western and Eastern cohorts.
- 29 Jun 2026
- NPJ science of food
A regional framework for defining and translating healthy dietary patterns in China
- 27 Jun 2026
- npj Science of Food
Urinary caffeine and caffeine metabolites, biological aging, and cardiovascular-kidney-metabolic syndrome: deciphering association, mediation, and mechanism via epidemiology and bioinformatics.
- 24 Jun 2026
- NPJ science of food
Forged in iron: molecular insights into iron tolerance in Hermetia illucens
- 1 Jul 2026
- npj Science of Food
Calcium ascorbate and gold core silver shell nanoparticles enhance chitosan starch films for grape preservation.
- 30 Jun 2026
- NPJ science of food
DHA and EPA alleviate atherosclerosis by synergistically regulating the aorta-liver axis via miRNA networks.
- 29 Jun 2026
- NPJ science of food
Aligning patient and planetary health: planetary health diet adherence and inflammatory bowel disease prognosis across Western and Eastern cohorts.
- 29 Jun 2026
- NPJ science of food
A regional framework for defining and translating healthy dietary patterns in China
- 27 Jun 2026
- npj Science of Food
Urinary caffeine and caffeine metabolites, biological aging, and cardiovascular-kidney-metabolic syndrome: deciphering association, mediation, and mechanism via epidemiology and bioinformatics.
- 24 Jun 2026
- NPJ science of food
FAQs on npj Science of Food
How long has npj Science of Food been actively publishing? 
What is the publishing frequency of npj Science of Food?
How many articles did npj Science of Food publish last year?
What is the eISSN & pISSN for npj Science of Food?
What is Citescore for npj Science of Food?
What is SNIP score for npj Science of Food?
What is the SJR for npj Science of Food?
Who is the publisher of npj Science of Food?
