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NFS Journal : Impact Factor & More

eISSN: 2352-3646
JournalOpen Access

Key Metrics

CiteScore
5
SJR
Q2Food Science
SNIP
1
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Topics Covered on NFS Journal

NFS Journal Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • DOAJ DOAJ
  • SJR SJR
Overview
Publisher Elsevier
Language English
Article Processing ChargesUSD 1250
Publication Time16
Editorial Review ProcessBlind peer review
General Details
LanguageEnglish
Society/Institute/SponsorSociety of Nutrition and Food Science
Website URLVisit website
Publication Details
PlagiarismVisit website
Publication Time 16
Waiver PolicyVisit website
Editorial Review Detail
Editorial TeamVisit website
Review ProcessBlind peer review
Review UrlVisit website
Information for authors
Author instructionsVisit website
License typeCC BY, CC BY-NC-ND
OA statementVisit website
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Recently Published Papers in NFS Journal

Endocrine disruptors in milk and dairy products – occurrence, levels and risk assessment
  • 1 Dec 2026
  • NFS Journal
Plant-based meat consumers have a better diet quality than non-consumers: An analysis of food and nutrient intakes from the Dutch National Food Consumption Survey
  • 1 Oct 2026
  • NFS Journal
Innovative freezing technologies for fruits and chocolate to reduce food waste: A mini-review
  • 1 Oct 2026
  • NFS Journal
A comparison of the effects of leucine, HMB, and Vicia faba hydrolysate on activation of ERK1/2 and protein synthesis signalling in a young and aged muscle model
  • 1 Oct 2026
  • NFS Journal
Dietary supplementation with a novel wild-type Pediococcus acidilactici strain suppresses inflammation and modulates the gut microbiome in a mouse model of colitis
  • 1 Oct 2026
  • NFS Journal
A non-invasive method for assessing changes in strawberry hardness under the influence of pulsed electric field
  • 1 Oct 2026
  • NFS Journal
Endocrine disruptors in milk and dairy products – occurrence, levels and risk assessment
  • 1 Dec 2026
  • NFS Journal
Plant-based meat consumers have a better diet quality than non-consumers: An analysis of food and nutrient intakes from the Dutch National Food Consumption Survey
  • 1 Oct 2026
  • NFS Journal
Innovative freezing technologies for fruits and chocolate to reduce food waste: A mini-review
  • 1 Oct 2026
  • NFS Journal
A comparison of the effects of leucine, HMB, and Vicia faba hydrolysate on activation of ERK1/2 and protein synthesis signalling in a young and aged muscle model
  • 1 Oct 2026
  • NFS Journal
Dietary supplementation with a novel wild-type Pediococcus acidilactici strain suppresses inflammation and modulates the gut microbiome in a mouse model of colitis
  • 1 Oct 2026
  • NFS Journal
A non-invasive method for assessing changes in strawberry hardness under the influence of pulsed electric field
  • 1 Oct 2026
  • NFS Journal

FAQs on NFS Journal