Journal of Microbiology, Biotechnology and Food Sciences : Impact Factor & More
eISSN: 1338-5178pISSN: 1338-5178
Share this on:
Key Metrics
CiteScore 
1.3
SJR
Q4Food Science
SNIP
0.49
Recommended pre-submission checks
Powered by 
Run standard language and technical checks to improve your manuscript – before you submit
Technical Compliance
Ensure manuscript complies with standard submission guidelines.
Language Quality
Improve clarity, grammar, and academic writing style.
A comprehensive report covering all these checks awaits you.
Topics Covered on Journal of Microbiology, Biotechnology and Food Sciences
Journal of Microbiology, Biotechnology and Food Sciences Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
SJR
| Overview | |
| Publisher | SLOVAK UNIV AGRICULTURE NITRA |
| Language | English |
| Frequency | Bi-monthly |
| General Details | |
| Language | English |
| Frequency | Bi-monthly |
| Publication Start Year | 2011 |
| Publisher URL | Visit website |
| Website URL | Visit website |
View less
Planning to publish in Journal of Microbiology, Biotechnology and Food Sciences ?
Upload your Manuscript to get
- Degree of match
- Common matching concepts
- Additional journal recommendations
Recently Published Papers in Journal of Microbiology, Biotechnology and Food Sciences
THE AMINO ACID AND FATTY ACID PROFILE OF WILD DUCK (ANAS PLATYRHYNCHOS) MEAT
- 9 Mar 2026
- Journal of microbiology, biotechnology and food sciences
CONTENT OF CHEMICAL ELEMENTS IN "BRYNDZA" (SLOVAK TRADITIONAL SHEEP CHEESE) FROM SUPERMARKET AND HEALTH RISK ASSESSMENT OF ITS CONSUMPTION
- 9 Mar 2026
- Journal of microbiology, biotechnology and food sciences
REFERENCE MATERIALS FOR MICROPLASTICS: KEY TO STANDARDIZATION AND VALIDATION OF METHODS IN FOOD AND THE ENVIRONMENT
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
REVOLUTIONIZING STRUCTURAL BIOLOGY: ARTIFICIAL INTELLIGENCE (AI) APPROACHES FROM PROTEIN SEQUENCE TO FUNCTION
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
PHYSICO-CHEMICAL, ANTIOXIDANT AND SENSORY EVALUATION OF SPIRULINA-ENRICHED DRY-FERMENTED SAUSAGES WITH PROTECTIVE MICROBIAL CULTURES ADDITION
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
USE OF TRAP MARKERS TO DETERMINE GENETIC RELATEDNESS IN NEW CASTOR BEAN (RICINUS COMMUNIS L.) LINES
- 2 Mar 2026
- Journal of microbiology, biotechnology and food sciences
THE AMINO ACID AND FATTY ACID PROFILE OF WILD DUCK (ANAS PLATYRHYNCHOS) MEAT
- 9 Mar 2026
- Journal of microbiology, biotechnology and food sciences
CONTENT OF CHEMICAL ELEMENTS IN "BRYNDZA" (SLOVAK TRADITIONAL SHEEP CHEESE) FROM SUPERMARKET AND HEALTH RISK ASSESSMENT OF ITS CONSUMPTION
- 9 Mar 2026
- Journal of microbiology, biotechnology and food sciences
REFERENCE MATERIALS FOR MICROPLASTICS: KEY TO STANDARDIZATION AND VALIDATION OF METHODS IN FOOD AND THE ENVIRONMENT
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
REVOLUTIONIZING STRUCTURAL BIOLOGY: ARTIFICIAL INTELLIGENCE (AI) APPROACHES FROM PROTEIN SEQUENCE TO FUNCTION
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
PHYSICO-CHEMICAL, ANTIOXIDANT AND SENSORY EVALUATION OF SPIRULINA-ENRICHED DRY-FERMENTED SAUSAGES WITH PROTECTIVE MICROBIAL CULTURES ADDITION
- 6 Mar 2026
- Journal of microbiology, biotechnology and food sciences
USE OF TRAP MARKERS TO DETERMINE GENETIC RELATEDNESS IN NEW CASTOR BEAN (RICINUS COMMUNIS L.) LINES
- 2 Mar 2026
- Journal of microbiology, biotechnology and food sciences
FAQs on Journal of Microbiology, Biotechnology and Food Sciences
How long has Journal of Microbiology, Biotechnology and Food Sciences been actively publishing? 
What is the publishing frequency of Journal of Microbiology, Biotechnology and Food Sciences?
How many articles did Journal of Microbiology, Biotechnology and Food Sciences publish last year?
What is the eISSN & pISSN for Journal of Microbiology, Biotechnology and Food Sciences?
What is Citescore for Journal of Microbiology, Biotechnology and Food Sciences?
What is SNIP score for Journal of Microbiology, Biotechnology and Food Sciences?
What is the SJR for Journal of Microbiology, Biotechnology and Food Sciences?
Who is the publisher of Journal of Microbiology, Biotechnology and Food Sciences?
Check if your manuscript is a good match for
undefined
Upload your manuscript to get recommendations of journals
that have published papers similar to your manuscript
Drag and drop your file here
We accept manuscripts in English. File format: .doc and .docx | Maximum size: 10 MB | Word count: 200-300,000 words | File length: less than 100 pages
Do not have a manuscript right now? Use an abstract or summary
Your document is 100% secure & confidential We use 256-bit encryption for total security and
ISO/IEC 27001:2013 Certified
What all does the report include
01. Degree of Match
02. Common Topics
03. Additional
Recommendations
Recommendations