JAPANESE JOURNAL OF SWINE SCIENCE : Impact Factor & More
eISSN: 1881-655XpISSN: 0913-882X
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JAPANESE JOURNAL OF SWINE SCIENCE Journal Specifications
| Overview | |
| Publisher | JAPANESE SOC SWINE SCIENCE, TOKYO UNIV AGRICULTURE |
| Frequency | Quarterly |
| General Details | |
| Frequency | Quarterly |
| Website URL | Visit website |
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Recently Published Papers in JAPANESE JOURNAL OF SWINE SCIENCE
Effects of the Addition of Porcine Adipose-derived Stem Cell Lysate on the Viability, Motility, and Fertilization Ability of Porcine Sperm after Pre-culture
- 21 Dec 2025
- Nihon Yoton Gakkaishi
Effectiveness of Multi-frequency Impedance Method for Storage Quality Evaluation of Pork Loin: Correlation Analysis with Umami Components
- 21 Dec 2025
- Nihon Yoton Gakkaishi
Effect of heating brown rice and unhulled rice liquid feed on growth performance and meat quality in finishing pigs
- 21 Sep 2025
- Nihon Yoton Gakkaishi
Effect of scallop mantle enzyme degradation product supplementation during the later synthetic milk stage in pigs on growth, carcass characteristics, and meat quality
- 13 Mar 2025
- Nihon Yoton Gakkaishi
A program for computing weighted values for BLUP of breeding values to achieve relative desired changes
- 13 Mar 2025
- Nihon Yoton Gakkaishi
Development of a Formula for the Prediction of Thick Fat in a Carcass Backfat Rating in Fattening Pigs using the Bioimpedance Method
- 28 Dec 2024
- Nihon Yoton Gakkaishi
Effects of the Addition of Porcine Adipose-derived Stem Cell Lysate on the Viability, Motility, and Fertilization Ability of Porcine Sperm after Pre-culture
- 21 Dec 2025
- Nihon Yoton Gakkaishi
Effectiveness of Multi-frequency Impedance Method for Storage Quality Evaluation of Pork Loin: Correlation Analysis with Umami Components
- 21 Dec 2025
- Nihon Yoton Gakkaishi
Effect of heating brown rice and unhulled rice liquid feed on growth performance and meat quality in finishing pigs
- 21 Sep 2025
- Nihon Yoton Gakkaishi
Effect of scallop mantle enzyme degradation product supplementation during the later synthetic milk stage in pigs on growth, carcass characteristics, and meat quality
- 13 Mar 2025
- Nihon Yoton Gakkaishi
A program for computing weighted values for BLUP of breeding values to achieve relative desired changes
- 13 Mar 2025
- Nihon Yoton Gakkaishi
Development of a Formula for the Prediction of Thick Fat in a Carcass Backfat Rating in Fattening Pigs using the Bioimpedance Method
- 28 Dec 2024
- Nihon Yoton Gakkaishi
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