HARRAN JOURNAL OF AGRICULTURAL AND FOOD SCIENCE : Impact Factor & More
eISSN: 2587-1358pISSN: 2148-5003
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HARRAN JOURNAL OF AGRICULTURAL AND FOOD SCIENCE Journal Specifications
Indexed in the following public directories
Web of Science
| Overview | |
| Publisher | HARRAN UNIV, FAC AGRICULTURE |
| Frequency | Quarterly |
| General Details | |
| Frequency | Quarterly |
| Website URL | Visit website |
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Recently Published Papers in HARRAN JOURNAL OF AGRICULTURAL AND FOOD SCIENCE
Migration, land use, and trade in agricultural employment evidence from Türkiye’s economic transformation
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Seasonal population dynamics and infestation of Kermania pistaciella Amsel (Lepidoptera: Tineidae) in Kilis pistachio orchards
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Evaluation of quality and biochemical characteristics of plant-based fermented yogurt-like products fortified with varying levels of peach pomace
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Enhancing quality indices of poultry sucuk using mucilaginous extract of Chondrus crispus
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Prevalence of aphids (Hemiptera: Aphididae), their parasitoids and predators in lentil fields of Diyarbakır, Şanlıurfa and Mardin, Türkiye
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Storage stability of polyphenols and organic acids in cooked and raw grape juice
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Migration, land use, and trade in agricultural employment evidence from Türkiye’s economic transformation
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Seasonal population dynamics and infestation of Kermania pistaciella Amsel (Lepidoptera: Tineidae) in Kilis pistachio orchards
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Evaluation of quality and biochemical characteristics of plant-based fermented yogurt-like products fortified with varying levels of peach pomace
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Enhancing quality indices of poultry sucuk using mucilaginous extract of Chondrus crispus
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Prevalence of aphids (Hemiptera: Aphididae), their parasitoids and predators in lentil fields of Diyarbakır, Şanlıurfa and Mardin, Türkiye
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
Storage stability of polyphenols and organic acids in cooked and raw grape juice
- 22 Mar 2026
- Harran Tarım ve Gıda Bilimleri Dergisi
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