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Grasas y Aceites : Impact Factor & More
eISSN: 1988-4214pISSN: 0017-3495
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Grasas y Aceites Key Metrics
CiteScore 
2.6
H-Index
53
Impact Factor
< 5
SJR
Q3Food Science
SNIP
0.63
Topics Covered on Grasas y Aceites
Antioxidant
Fatty acid composition
Clay minerals
Supercritical carbon dioxide
Olive oil
Antioxidant capacity
Acid value
Soybean oil
Essential oil
Tocopherol
Genotype
Sunflower oil
Nervonic acid
Nicotiana tabacum
Phytochemical
Peroxide value
Induction period
tert-Butylhydroquinone
Saponification value
Grasas y Aceites Journal Specifications
Indexed in the following public directories
Web of Science 
DOAJ
| Overview | |
| Publisher | CONSEJO SUPERIOR INVESTIGACIONES CIENTIFICAS-CSIC |
| Language | English,Spanish |
| Frequency | Quarterly |
| Publication Time | 48 |
| Editorial Review Process | Double anonymous peer review |
| General Details | |
| Language | English,Spanish |
| Frequency | Quarterly |
| Publication Start Year | 1950 |
| Publisher URL | Visit website |
| Website URL | Visit website |
| Publication Details | |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Deposit Policy | Sherpa/Romeo,Dulcinea |
| License type | CC BY |
| OA statement | Visit website |
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Recently Published Papers in Grasas y Aceites
New insights into the oil from the seeds of Cerrado passion fruit (Passiflora cincinnata): physicochemical characterization and stability during storage
- 3 Oct 2024
- Grasas y Aceites
Performance of virgin and refined avocado oils during deep-frying and thermoxidation simulating frying in comparison with olive and sunflower oils
- 3 Oct 2024
- Grasas y Aceites
Processing practices and quality of crude palm oil produced on a small scale in Valença, Bahia, Brazil
- 3 Oct 2024
- Grasas y Aceites
Use of locust bean flour as a substitute for cocoa in the production of chocolate spread: Quality attributes and storage stability
- 3 Jul 2024
- Grasas y Aceites
Evaluation of the efficacy of rice bran and sesame oil for producing nutritionally-superior quality functional tofu
- 3 Jul 2024
- Grasas y Aceites
Extraction of healthy oils from fish viscera by conventional and advanced technologies
- 2 Jul 2024
- Grasas y Aceites
New insights into the oil from the seeds of Cerrado passion fruit (Passiflora cincinnata): physicochemical characterization and stability during storage
- 3 Oct 2024
- Grasas y Aceites
Performance of virgin and refined avocado oils during deep-frying and thermoxidation simulating frying in comparison with olive and sunflower oils
- 3 Oct 2024
- Grasas y Aceites
Processing practices and quality of crude palm oil produced on a small scale in Valença, Bahia, Brazil
- 3 Oct 2024
- Grasas y Aceites
Use of locust bean flour as a substitute for cocoa in the production of chocolate spread: Quality attributes and storage stability
- 3 Jul 2024
- Grasas y Aceites
Evaluation of the efficacy of rice bran and sesame oil for producing nutritionally-superior quality functional tofu
- 3 Jul 2024
- Grasas y Aceites
Extraction of healthy oils from fish viscera by conventional and advanced technologies
- 2 Jul 2024
- Grasas y Aceites
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FAQs on Grasas y Aceites
How long has Grasas y Aceites been actively publishing? 
Grasas y Aceites has been in operation since 1950 till date.
What is the publishing frequency of Grasas y Aceites?
Grasas y Aceites published with a Quarterly frequency.
How many articles did Grasas y Aceites publish last year?
In 2023, Grasas y Aceites publsihed 54 articles.
What is the eISSN & pISSN for Grasas y Aceites?
For Grasas y Aceites, eISSN is 1988-4214 and pISSN is 0017-3495.
What is Citescore for Grasas y Aceites?
Citescore for Grasas y Aceites is 2.6.
What is the H Index for Grasas y Aceites ?
H Index for Grasas y Aceites is 53.
What is SNIP score for Grasas y Aceites?
SNIP score for Grasas y Aceites is 0.63.
What is the SJR for Grasas y Aceites?
SJR for Grasas y Aceites is Q3.
Who is the publisher of Grasas y Aceites?
CONSEJO SUPERIOR INVESTIGACIONES CIENTIFICAS-CSIC is the publisher of Grasas y Aceites.
