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Food and Nutrition Research : Impact Factor & More
eISSN: 1654-661XpISSN: 1654-6628
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Food and Nutrition Research Key Metrics
CiteScore 
5.5
Eigenfactor
0.001 - 0.005
Impact Factor
< 5
SJR
Q1Food Science
SNIP
0.87
Topics Covered on Food and Nutrition Research
Lipid accumulation
Genistein
Polysaccharide
Mitochondrial biogenesis
Sucrose
Type 2 diabetes
Dyslipidemia
Placebo
Cross-sectional study
Quality of life
Food Patterns
Fatty liver
Sesamol
Depressive symptoms
Glucose transporter
Antimicrobial peptides
Household income
Bile acid
Curcumin
Oil Red O
Food and Nutrition Research Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
DOAJ 
SJR
| Overview | |
| Publisher | SWEDISH NUTRITION FOUNDATION-SNF |
| Language | English |
| Frequency | Continuous publication |
| Article Processing Charges | EUR 1950 |
| Publication Time | 14 |
| Editorial Review Process | Double anonymous peer review |
| General Details | |
| Language | English |
| Frequency | Continuous publication |
| Publication Start Year | 1956 |
| Publisher URL | Visit website |
| Website URL | Visit website |
| Publication Details | |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY |
| OA statement | Visit website |
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Recently Published Papers in Food and Nutrition Research
Effect of oleocanthal-rich olive oil on postprandial oxidative stress markers of patients with type 2 diabetes mellitus
- 11 Nov 2024
- Food & Nutrition Research
Adipose tissue-derived extracellular vesicles from obese mice suppressed splenocyte-mediated pancreatic cancer cell death.
- 3 Oct 2024
- Food & nutrition research
Responses to the updated Nutri-Score algorithms in Norway: A qualitative study among food system actors in the NewTools-project.
- 1 Oct 2024
- Food & nutrition research
The impact of freeze-dried Baiyedancong-Oolong tea aqueous extract containing bioactive compounds on the activities of CYP450 enzymes, the transport capabilities of P-gp and OATs, and transcription levels in mice.
- 27 Sep 2024
- Food & nutrition research
Exploring the anti-obesity effects of kimchi through enhanced thermogenesis in differentiated T37i brown adipocytes.
- 29 Aug 2024
- Food & nutrition research
Association between Healthy Eating Index-2015 and prostate enlargement: A cross-sectional study of the National and Nutrition Examination Survey 2001-2008.
- 27 Aug 2024
- Food & nutrition research
Effect of oleocanthal-rich olive oil on postprandial oxidative stress markers of patients with type 2 diabetes mellitus
- 11 Nov 2024
- Food & Nutrition Research
Adipose tissue-derived extracellular vesicles from obese mice suppressed splenocyte-mediated pancreatic cancer cell death.
- 3 Oct 2024
- Food & nutrition research
Responses to the updated Nutri-Score algorithms in Norway: A qualitative study among food system actors in the NewTools-project.
- 1 Oct 2024
- Food & nutrition research
The impact of freeze-dried Baiyedancong-Oolong tea aqueous extract containing bioactive compounds on the activities of CYP450 enzymes, the transport capabilities of P-gp and OATs, and transcription levels in mice.
- 27 Sep 2024
- Food & nutrition research
Exploring the anti-obesity effects of kimchi through enhanced thermogenesis in differentiated T37i brown adipocytes.
- 29 Aug 2024
- Food & nutrition research
Association between Healthy Eating Index-2015 and prostate enlargement: A cross-sectional study of the National and Nutrition Examination Survey 2001-2008.
- 27 Aug 2024
- Food & nutrition research
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FAQs on Food and Nutrition Research
How long has Food and Nutrition Research been actively publishing? 
Food and Nutrition Research has been in operation since 1956 till date.
What is the publishing frequency of Food and Nutrition Research?
Food and Nutrition Research published with a Continuous publication frequency.
How many articles did Food and Nutrition Research publish last year?
In 2023, Food and Nutrition Research publsihed 84 articles.
What is the eISSN & pISSN for Food and Nutrition Research?
For Food and Nutrition Research, eISSN is 1654-661X and pISSN is 1654-6628.
What is Citescore for Food and Nutrition Research?
Citescore for Food and Nutrition Research is 5.5.
What is SNIP score for Food and Nutrition Research?
SNIP score for Food and Nutrition Research is 0.87.
What is the SJR for Food and Nutrition Research?
SJR for Food and Nutrition Research is Q1.
Who is the publisher of Food and Nutrition Research?
SWEDISH NUTRITION FOUNDATION-SNF is the publisher of Food and Nutrition Research.
