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Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan : Impact Factor & More

eISSN: 1882-1006pISSN: 0015-6426

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0.7
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0.29
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Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan Journal Specifications

Overview
Publisher FOOD HYGIENE & SAFETY
Language Japanese
Frequency Bi-monthly
General Details
LanguageJapanese
FrequencyBi-monthly
Publication Start Year2010
Publisher URLVisit website
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Recently Published Papers in Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

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Effect of the Scattering of Measured Values of Sample on the Concentration Estimation
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Correlation between Campylobacter Counts in Cecal Contents of Broilers and Those in Chicken Meat
  • 25 Aug 2025
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Examination of SARS-CoV-2 Detection Methods and Contamination Status on the Surface of Commercial Vegetables and Fruits
  • 25 Oct 2025
  • Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
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  • 25 Oct 2025
  • Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Collaborative Study of Detecting Method for Foreign Amylase in Honey using Native Polyacrylamide Gel Electrophoresis-Activity Staining
  • 25 Oct 2025
  • Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Isolation of Toxic Components from Phytolacca americanaand Establishment of Simultaneous Analysis Method of their Components
  • 25 Oct 2025
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Effect of the Scattering of Measured Values of Sample on the Concentration Estimation
  • 25 Oct 2025
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Correlation between Campylobacter Counts in Cecal Contents of Broilers and Those in Chicken Meat
  • 25 Aug 2025
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