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Check if your research matches the topics covered in Food Bioscience?
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Food Bioscience : Impact Factor & More
eISSN: 2212-4306pISSN: 2212-4292
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Food Bioscience Key Metrics
CiteScore 
4.5
Eigenfactor
0.001 - 0.005
Impact Factor
5 - 10
Scite Index
0.91 5-Year SI
SJR
Q3Biochemistry
SNIP
1.33
Time to Publish
View Chart Mo
Topics Covered on Food Bioscience
Antioxidant
Essential oil
Probiotic
Chitosan
Sea cucumber
Inhibitory effect
Solid-state fermentation
Digestion
Hepg2 cells
Phytochemical
3D printing
Curcumin
Vitis vinifera
Oxidative stress
Starch
Lactic acid
Antioxidant capacity
Shelf life
Thermal treatment
Rare sugar
Food Bioscience Journal Specifications
| Overview | |
| Publisher | ELSEVIER |
| Language | English |
| Frequency | Bi-monthly |
| General Details | |
| Language | English |
| Frequency | Bi-monthly |
| Publication Start Year | 2012 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Time to Publish
% of papers by time taken from submission to publication
0 to 3 months51%
4 to 6 months41%
7 to 9 months6%
Above 9 months2%
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- Degree of match
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Recently Published Papers in Food Bioscience
Transglycosylase structures and their role in granular starch modification: A mini review
- 1 Apr 2024
- Food Bioscience
The effect of plasticizers on the functional properties of biodegradable gelatin-based film: A review
- 26 Jun 2018
- Food Bioscience
Characterization of phospholipids from Pacific saury ( Cololabis saira ) viscera and their neuroprotective activity
- 7 Jun 2018
- Food Bioscience
Goat and cow milk powder-based diets with or without prebiotics influence gut microbial populations and fermentation products in newly weaned rats
- 6 Jun 2018
- Food Bioscience
Editorial Board
- 1 Jun 2018
- Food Bioscience
Process development of bottle gourd sweetmeat by microwave heating: Changes in rheological, textural, sensory and morphological parameters
- 30 May 2018
- Food Bioscience
Transglycosylase structures and their role in granular starch modification: A mini review
- 1 Apr 2024
- Food Bioscience
The effect of plasticizers on the functional properties of biodegradable gelatin-based film: A review
- 26 Jun 2018
- Food Bioscience
Characterization of phospholipids from Pacific saury ( Cololabis saira ) viscera and their neuroprotective activity
- 7 Jun 2018
- Food Bioscience
Goat and cow milk powder-based diets with or without prebiotics influence gut microbial populations and fermentation products in newly weaned rats
- 6 Jun 2018
- Food Bioscience
Editorial Board
- 1 Jun 2018
- Food Bioscience
Process development of bottle gourd sweetmeat by microwave heating: Changes in rheological, textural, sensory and morphological parameters
- 30 May 2018
- Food Bioscience
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SJR Ranking, Topics covered, Indexing Database, Publication Review Time, Publication Type, Article Processing Charges & Recently Published papers
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FAQs on Food Bioscience
How long has Food Bioscience been actively publishing? 
Food Bioscience has been in operation since 2012 till date.
What is the publishing frequency of Food Bioscience?
Food Bioscience published with a Bi-monthly frequency.
How many articles did Food Bioscience publish last year?
In 2023, Food Bioscience publsihed 0 articles.
What is the eISSN & pISSN for Food Bioscience?
For Food Bioscience, eISSN is 2212-4306 and pISSN is 2212-4292.
What is Citescore for Food Bioscience?
Citescore for Food Bioscience is 4.5.
What is SNIP score for Food Bioscience?
SNIP score for Food Bioscience is 1.33.
What is the SJR for Food Bioscience?
SJR for Food Bioscience is Q3.
Who is the publisher of Food Bioscience?
ELSEVIER is the publisher of Food Bioscience.
