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Food and Waterborne Parasitology : Impact Factor & More

eISSN: 2405-6766pISSN: 2405-6766
JournalOpen Access

Aims and Scope of Food and Waterborne Parasitology

Food and Waterborne Parasitology publishes high quality papers containing original research findings, investigative reports, and scientific proceedings on parasites which are transmitted to humans via the consumption of food or water. Less

Key Metrics

CiteScore
7.3
SJR
Q2Epidemiology
SNIP
2.57
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Topics Covered on Food and Waterborne Parasitology

Food and Waterborne Parasitology Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • DOAJ DOAJ
  • SJR SJR
Overview
Publisher ELSEVIER
Language English
Frequency Quarterly
Article Processing ChargesUSD 1800
Publication Time13
Editorial Review ProcessAnonymous peer review
General Details
LanguageEnglish
Society/Institute/SponsorInternational Association for Food and Waterborne Parasitology
FrequencyQuarterly
Publication Start Year2015
Publisher URLVisit website
Website URLVisit website
Publication Details
Other chargesVisit website
PlagiarismVisit website
Publication Time 13
Waiver PolicyVisit website
Editorial Review Detail
Editorial TeamVisit website
Review ProcessAnonymous peer review
Review UrlVisit website
Information for authors
Author instructionsVisit website
License typeCC BY, CC BY-NC-ND
OA statementVisit website
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Recently Published Papers in Food and Waterborne Parasitology

Occurrence and subtyping of the intestinal protozoan Blastocystis sp. in French oyster areas reveal potential fecal contamination routes and associated risks to consumer health
  • 1 Jun 2026
  • Food and Waterborne Parasitology
Development and preliminary evaluation of two novel PCR assays for improved detection of Taenia saginata and Taenia solium eggs
  • 1 Jun 2026
  • Food and Waterborne Parasitology
New combination therapy of praziquantel and Lactobacillus plantarum for enhancing the treatment of clonorchiasis in mice.
  • 1 Jun 2026
  • Food and waterborne parasitology
Local host fish-Anisakis spp. parasite lipid interplay: A lipidomic characterization of Anisakis larvae and parasitized tissue of its host fish, the European hake (Merluccius merluccius).
  • 1 Jun 2026
  • Food and waterborne parasitology
PCR detection of Toxoplasma gondii DNA in fecal samples from stray cats in Bangkok Metropolitan, Thailand.
  • 1 Jun 2026
  • Food and waterborne parasitology
Anisakis simplex larvae viability and potential pathogenicity in vitro is controlled by the essential oil from sea fennel (Crithmum maritinum L., Apiaceae).
  • 1 Jun 2026
  • Food and waterborne parasitology
Occurrence and subtyping of the intestinal protozoan Blastocystis sp. in French oyster areas reveal potential fecal contamination routes and associated risks to consumer health
  • 1 Jun 2026
  • Food and Waterborne Parasitology
Development and preliminary evaluation of two novel PCR assays for improved detection of Taenia saginata and Taenia solium eggs
  • 1 Jun 2026
  • Food and Waterborne Parasitology
New combination therapy of praziquantel and Lactobacillus plantarum for enhancing the treatment of clonorchiasis in mice.
  • 1 Jun 2026
  • Food and waterborne parasitology
Local host fish-Anisakis spp. parasite lipid interplay: A lipidomic characterization of Anisakis larvae and parasitized tissue of its host fish, the European hake (Merluccius merluccius).
  • 1 Jun 2026
  • Food and waterborne parasitology
PCR detection of Toxoplasma gondii DNA in fecal samples from stray cats in Bangkok Metropolitan, Thailand.
  • 1 Jun 2026
  • Food and waterborne parasitology
Anisakis simplex larvae viability and potential pathogenicity in vitro is controlled by the essential oil from sea fennel (Crithmum maritinum L., Apiaceae).
  • 1 Jun 2026
  • Food and waterborne parasitology

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