Food and Agricultural Immunology : Impact Factor & More
eISSN: 1465-3443pISSN: 0954-0105
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Key Metrics
CiteScore 
5.5
Impact Factor
< 5
SJR
Q3Immunology
SNIP
0.72
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Topics Covered on Food and Agricultural Immunology
Food and Agricultural Immunology Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
DOAJ 
SJR
| Overview | |
| Publisher | TAYLOR & FRANCIS LTD |
| Language | English |
| Frequency | Continuous publication |
| Article Processing Charges | GBP 1880 |
| Publication Time | 14 |
| Editorial Review Process | Anonymous peer review |
| General Details | |
| Language | English |
| Frequency | Continuous publication |
| Publication Start Year | 1989 |
| Publisher URL | Visit website |
| Website URL | Visit website |
| Publication Details | |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY, CC BY-NC |
| OA statement | Visit website |
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Recently Published Papers in Food and Agricultural Immunology
Antioxidant and angiotensin I-converting enzyme (ACE)-inhibitory potential of spicy Cheddar cheese prepared from cow's milk after in vitro digestion
- 31 Dec 2026
- Food and Agricultural Immunology
Investigating the effects of ferulic acid and caffeine on high-fat diet-induced diabetes and metabolic disorders
- 31 Dec 2026
- Food and Agricultural Immunology
Ginseng bioactive compounds reverse rectal cancer therapy resistance by targeting CYP26A1 and modulating B-Cell mediated immunity
- 31 Dec 2026
- Food and Agricultural Immunology
Obesity, inflammation, and the Mediterranean diet in cancer
- 31 Dec 2026
- Food and Agricultural Immunology
Global trends in obesity-related cancer: risk factors, prevention, and policy interventions
- 27 Mar 2026
- Food and Agricultural Immunology
Plant-based diets and functional foods in mitigating obesity-related cancer risks
- 2 Feb 2026
- Food and Agricultural Immunology
Antioxidant and angiotensin I-converting enzyme (ACE)-inhibitory potential of spicy Cheddar cheese prepared from cow's milk after in vitro digestion
- 31 Dec 2026
- Food and Agricultural Immunology
Investigating the effects of ferulic acid and caffeine on high-fat diet-induced diabetes and metabolic disorders
- 31 Dec 2026
- Food and Agricultural Immunology
Ginseng bioactive compounds reverse rectal cancer therapy resistance by targeting CYP26A1 and modulating B-Cell mediated immunity
- 31 Dec 2026
- Food and Agricultural Immunology
Obesity, inflammation, and the Mediterranean diet in cancer
- 31 Dec 2026
- Food and Agricultural Immunology
Global trends in obesity-related cancer: risk factors, prevention, and policy interventions
- 27 Mar 2026
- Food and Agricultural Immunology
Plant-based diets and functional foods in mitigating obesity-related cancer risks
- 2 Feb 2026
- Food and Agricultural Immunology
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