Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment : Impact Factor & More

eISSN: 1944-0057pISSN: 1944-0049

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Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment Key Metrics

CiteScore
5.2
SNIP
0.99
Time to Accept
3
 Mo
Time to Publish
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3
 Mo
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% of papers by time taken from submission to publication
0 to 3 months
41%
4 to 6 months
58%
7 to 9 months
2%
Above 9 months
0%

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • SJR SJR
Overview
Publisher TAYLOR & FRANCIS LTD
Language English
Frequency Monthly
General Details
LanguageEnglish
FrequencyMonthly
Publication Start Year1984
Publisher URLVisit website
Website URLVisit website
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Recently Published Papers in Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

Routine LC-MS/MS method for quantifying Alternaria toxins in tomatoes at harvest stage and during processing
  • 6 May 2025
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Occurrence of quinolizidine alkaloids and phomopsin A in lupin-containing foods: a two-year survey of the Belgian market
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Degradation of patulin in aqueous solution and apple juice by titanium dioxide/graphitic carbon nitride: efficiency, quality and safety
  • 25 Apr 2025
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Evaluation of the application period on glyphosate residue contamination in coffee beans
  • 24 Apr 2025
  • Food Additives & Contaminants: Part A
Routine LC-MS/MS method for quantifying Alternaria toxins in tomatoes at harvest stage and during processing
  • 6 May 2025
  • Food Additives & Contaminants: Part A
Occurrence of quinolizidine alkaloids and phomopsin A in lupin-containing foods: a two-year survey of the Belgian market
  • 28 Apr 2025
  • Food Additives & Contaminants: Part A
Degradation of patulin in aqueous solution and apple juice by titanium dioxide/graphitic carbon nitride: efficiency, quality and safety
  • 25 Apr 2025
  • Food Additives & Contaminants: Part A
Evaluation of the application period on glyphosate residue contamination in coffee beans
  • 24 Apr 2025
  • Food Additives & Contaminants: Part A

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