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Topics Covered on BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Journal Specifications
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| Overview | |
| Publisher | BMJ Publishing Group |
| Language | English |
| Article Processing Charges | GBP 1500 |
| Publication Time | 12 |
| Editorial Review Process | Blind peer review |
| General Details | |
| Publication Details | |
| Editorial Review Detail | |
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Recently Published Papers in BMJ Nutrition, Prevention and Health
Association between composite dietary antioxidant index and pulmonary function in middle-aged and older adults: results from two population-based studies
- 16 Jun 2026
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\u201cWe treat the symptom, not the system\u201d: a qualitative study exploring connections between food insecurity and disease-related malnutrition in Canada
- 9 Jun 2026
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Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial
- 2 Jun 2026
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Legume and soy consumption and the risk of hypertension: a systematic review and dose\u2013response meta-analysis of prospective studies
- 7 May 2026
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Ultra-processed food exposure and cognitive outcomes: a systematic review of observational studies
- 4 May 2026
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Environmental footprint of a low-fat vegan diet and Mediterranean diet: a secondary analysis of a randomised clinical trial
- 30 Apr 2026
- BMJ Nutrition, Prevention & Health
Association between composite dietary antioxidant index and pulmonary function in middle-aged and older adults: results from two population-based studies
- 16 Jun 2026
- BMJ Nutrition, Prevention & Health
\u201cWe treat the symptom, not the system\u201d: a qualitative study exploring connections between food insecurity and disease-related malnutrition in Canada
- 9 Jun 2026
- BMJ Nutrition, Prevention & Health
Jarlsberg cheese consumption is associated with favourable changes in bone turnover markers and BMD in postmenopausal women and older men: a randomised clinical trial
- 2 Jun 2026
- BMJ Nutrition, Prevention & Health
Legume and soy consumption and the risk of hypertension: a systematic review and dose\u2013response meta-analysis of prospective studies
- 7 May 2026
- BMJ Nutrition, Prevention & Health
Ultra-processed food exposure and cognitive outcomes: a systematic review of observational studies
- 4 May 2026
- BMJ Nutrition, Prevention & Health
Environmental footprint of a low-fat vegan diet and Mediterranean diet: a secondary analysis of a randomised clinical trial
- 30 Apr 2026
- BMJ Nutrition, Prevention & Health