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American Journal of Enology and Viticulture : Impact Factor & More
eISSN: 1943-7749pISSN: 0002-9254
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Aims and Scope of American Journal of Enology and Viticulture
The American Journal of Enology and Viticulture (AJEV), published quarterly, is an official journal of the American Society for Enology and Viticulture (ASEV) and is dedicated to scientific research on winemaking and grapegrowing. AJEV publishes full-length research papers, literature reviews, research notes, and technical briefs on various aspects of enology and viticulture, including wine chemistry, sensory science, process engineering, wine quality assessments, microbiology, methods development, plant pathogenesis, diseases and pests of grape, rootstock and clonal evaluation, effect of field practices, and grape genetics and breeding. All papers are peer reviewed, and authorship of papers is not limited to members of ASEV. The science editor, along with the viticulture, enology, and associate editors, are drawn from academic and research institutions worldwide and guide the content of the Journal. According to the Journal Citation Reports by Thomson Reuters, the journal has a 2020 impact factor of 2.253. Less
American Journal of Enology and Viticulture Key Metrics
CiteScore 
4.3
Impact Factor
< 5
SJR
Q2Food Science
SNIP
1.04
Topics Covered on American Journal of Enology and Viticulture
American Journal of Enology and Viticulture Journal Specifications
| Overview | |
| Publisher | AMER SOC ENOLOGY VITICULTURE |
| Language | English |
| Frequency | Quarterly |
| General Details | |
| Language | English |
| Frequency | Quarterly |
| Publication Start Year | 1954 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Recently Published Papers in American Journal of Enology and Viticulture
Climate Change Projections Indicate Shifts in Phenology for Willamette Valley Pinot noir
- 1 Feb 2025
- American Journal of Enology and Viticulture
Using Sensory Evaluation and Volatile Analysis to Determine the Enological Potential of Concord Juice Processed by Nanofiltration-Resin
- 1 Feb 2025
- American Journal of Enology and Viticulture
Foliar Starch Accumulation Precedes the Cascade of Grapevine Red Blotch Disease Symptoms
- 1 Jan 2025
- American Journal of Enology and Viticulture
Role of Cluster Thinning and Viral Load on the Effects of Grapevine Leafroll Disease in Merlot and Cabernet Sauvignon in British Columbia, Canada
- 1 Jan 2025
- American Journal of Enology and Viticulture
Epidemiological Survey of Grapevine Leafroll and Red Blotch Diseases in Baja California, Mexico
- 1 Jan 2025
- American Journal of Enology and Viticulture
Trunk Cambium Facilitates Pre-Symptomatic and Year-Round Detection of Grapevine Red Blotch Virus Using the LAMP Assay
- 1 Dec 2024
- American Journal of Enology and Viticulture
Climate Change Projections Indicate Shifts in Phenology for Willamette Valley Pinot noir
- 1 Feb 2025
- American Journal of Enology and Viticulture
Using Sensory Evaluation and Volatile Analysis to Determine the Enological Potential of Concord Juice Processed by Nanofiltration-Resin
- 1 Feb 2025
- American Journal of Enology and Viticulture
Foliar Starch Accumulation Precedes the Cascade of Grapevine Red Blotch Disease Symptoms
- 1 Jan 2025
- American Journal of Enology and Viticulture
Role of Cluster Thinning and Viral Load on the Effects of Grapevine Leafroll Disease in Merlot and Cabernet Sauvignon in British Columbia, Canada
- 1 Jan 2025
- American Journal of Enology and Viticulture
Epidemiological Survey of Grapevine Leafroll and Red Blotch Diseases in Baja California, Mexico
- 1 Jan 2025
- American Journal of Enology and Viticulture
Trunk Cambium Facilitates Pre-Symptomatic and Year-Round Detection of Grapevine Red Blotch Virus Using the LAMP Assay
- 1 Dec 2024
- American Journal of Enology and Viticulture
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