AIMS Agriculture and Food : Impact Factor & More

eISSN: 2471-2086pISSN: 2471-2086
JournalOpen Access

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AIMS Agriculture and Food Key Metrics

CiteScore
2
SJR
Q3Food Science

Topics Covered on AIMS Agriculture and Food

AIMS Agriculture and Food Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • DOAJ DOAJ
  • SJR SJR
Overview
Publisher AIMS Press
Language English
Frequency Quarterly
Article Processing ChargesUSD 300
Publication Time8
Editorial Review ProcessBlind peer review
General Details
LanguageEnglish
FrequencyQuarterly
Publication Start Year2016
Publisher URLVisit website
Website URLVisit website
Publication Details
Other chargesVisit website
PlagiarismVisit website
Publication Time 8
Editorial Review Detail
Editorial TeamVisit website
Review ProcessBlind peer review
Review UrlVisit website
Information for authors
Author instructionsVisit website
Copyright DetailsVisit website
Deposit PolicySherpa/Romeo
License typeCC BY
OA statementVisit website
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Recently Published Papers in AIMS Agriculture and Food

Semiquantification of volatile compounds and identification of potential volatile markers and dry aroma from robusta second-crack roasted coffee processed from several post-harvest processing
  • 1 Jan 2025
  • AIMS Agriculture and Food
Effects of shade on agronomic traits of doubled haploid lines of eggplant (<i>Solanum melongena</i> L.) obtained from anther culture
  • 1 Jan 2025
  • AIMS Agriculture and Food
Stability comparison of conventional and foam-mat red and purple dried roselle calyces powder as a function of pH
  • 1 Jan 2025
  • AIMS Agriculture and Food
Semiquantification of volatile compounds and identification of potential volatile markers and dry aroma from robusta second-crack roasted coffee processed from several post-harvest processing
  • 1 Jan 2025
  • AIMS Agriculture and Food
Effects of shade on agronomic traits of doubled haploid lines of eggplant (<i>Solanum melongena</i> L.) obtained from anther culture
  • 1 Jan 2025
  • AIMS Agriculture and Food
Stability comparison of conventional and foam-mat red and purple dried roselle calyces powder as a function of pH
  • 1 Jan 2025
  • AIMS Agriculture and Food

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