Aims and Scope of Agronomy for Sustainable Development
Agronomy for Sustainable Development is a bimonthly peer-reviewed scientific journal covering research on the interactions between cropping systems and other activities in the context of sustainable development. It is published by Springer Science+Business Media on behalf of the French Institut National de la Recherche Agronomique (Institute of Agronomical Research). Articles are freely accessible one year after their publication. According to the Journal Citation Reports, the journal has a 2016 impact factor of 4.101. Less
Key Metrics
CiteScore 

11.1
Impact Factor 

5 - 10
SJR 

Q1Agronomy and Crop Science

SNIP 

2.93
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Topics Covered on Agronomy for Sustainable Development
Agronomy for Sustainable Development Journal Specifications
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SJR
| Overview | |
| Publisher | SPRINGER FRANCE |
| Language | Multi-Language |
| Frequency | Continuous publication |
| General Details | |
| Language | Multi-Language |
| Frequency | Continuous publication |
| Publication Start Year | 1981 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Recently Published Papers in Agronomy for Sustainable Development
Implementation of practices shapes the effectiveness of agricultural diversification for arthropod related ecosystem services: a meta-analysis
- 26 Feb 2026
- Agronomy for Sustainable Development
Clarifying factors involved in historical soybean yield suppression in Japan using national statistics and a crop model
- 23 Feb 2026
- Agronomy for Sustainable Development
A 7-year multi-criteria analysis of sugarcane intercropping compared to conventional cropping systems
- 16 Feb 2026
- Agronomy for Sustainable Development
Stakeholders’ perceptions of climate change point to future challenges for the adaptation of grain legumes
- 1 Feb 2026
- Agronomy for Sustainable Development
Overcoming yield gaps in organic and biodynamic viticulture: insights from an 18-year field trial
- 1 Feb 2026
- Agronomy for Sustainable Development
Reviewer acknowledgments—ASD 2025
- 1 Feb 2026
- Agronomy for Sustainable Development
Implementation of practices shapes the effectiveness of agricultural diversification for arthropod related ecosystem services: a meta-analysis
- 26 Feb 2026
- Agronomy for Sustainable Development
Clarifying factors involved in historical soybean yield suppression in Japan using national statistics and a crop model
- 23 Feb 2026
- Agronomy for Sustainable Development
A 7-year multi-criteria analysis of sugarcane intercropping compared to conventional cropping systems
- 16 Feb 2026
- Agronomy for Sustainable Development
Stakeholders’ perceptions of climate change point to future challenges for the adaptation of grain legumes
- 1 Feb 2026
- Agronomy for Sustainable Development
Overcoming yield gaps in organic and biodynamic viticulture: insights from an 18-year field trial
- 1 Feb 2026
- Agronomy for Sustainable Development
Reviewer acknowledgments—ASD 2025
- 1 Feb 2026
- Agronomy for Sustainable Development