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Q3Food Science

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AIMS Agriculture and Food Journal Specifications
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| Overview | |
| Publisher | AIMS Press |
| Language | English |
| Frequency | Quarterly |
| Article Processing Charges | USD 300 |
| Publication Time | 8 |
| Editorial Review Process | Blind peer review |
| General Details | |
| Language | English |
| Frequency | Quarterly |
| Publication Start Year | 2016 |
| Publisher URL | Visit website |
| Website URL | Visit website |
| Publication Details | |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY |
| OA statement | Visit website |
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Recently Published Papers in AIMS Agriculture and Food
Precision viticulture in Mediterranean countries: From vegetation vigour and yield maps to spatially and temporally variable vintage
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Evaluation of the nutritional and functional properties of germinated quinoa and its protein isolate
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Classification and evaluation of cow's milk according to the place of origin based on compositional parameters utilizing Machine Learning Techniques
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Synergistic approach: Optimizing probiotic viability in ice cream through prebiotic based encapsulation and betalain fortification
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Integration of independently preprocessed spectra to improve classification of repeatedly fried durian chips using portable near-infrared spectrometer and machine learning
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Journal Summary 2024 from Editor in Chief
- 1 Jan 2025
- AIMS Agriculture and Food
Precision viticulture in Mediterranean countries: From vegetation vigour and yield maps to spatially and temporally variable vintage
- 1 Jan 2025
- AIMS Agriculture and Food
Evaluation of the nutritional and functional properties of germinated quinoa and its protein isolate
- 1 Jan 2025
- AIMS Agriculture and Food
Classification and evaluation of cow's milk according to the place of origin based on compositional parameters utilizing Machine Learning Techniques
- 1 Jan 2025
- AIMS Agriculture and Food
Synergistic approach: Optimizing probiotic viability in ice cream through prebiotic based encapsulation and betalain fortification
- 1 Jan 2025
- AIMS Agriculture and Food
Integration of independently preprocessed spectra to improve classification of repeatedly fried durian chips using portable near-infrared spectrometer and machine learning
- 1 Jan 2025
- AIMS Agriculture and Food
Journal Summary 2024 from Editor in Chief
- 1 Jan 2025
- AIMS Agriculture and Food