Key Metrics
1.3
CiteScore
CiteScore
CiteScore measures average citations received per document published in the serial.
0.87
5-Year SI
5-year SI
- N/A 2-year SI
- 0.83 Lifetime SI
Scite Index
Scite Index
scite Index is the ratio of citations supporting research which is published in the journal to sum of citations either supporting or contrasting the research published in the journal for the same time period. Minimum 100 supporting citations required.
Q4
Food Science
SJR
- Q3 Food Science
- Q4 Microbiology
- Q4 Biotechnology
- Q4 Molecular Biology
SJR
SJR
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
0.49
SNIP
SNIP
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
Indexed in the following public directories
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Web of Science -
Scopus -
SJR
Topics Covered
- Wine
- Plant growth
- Essential oil
- Escherichia coli
- Bacillus sp
- Actinidia
- Probiotic
- Antibacterial activity
- Bacillus toyonensis
- Germination
- Starch
- Wheat flour
Journal Specifications
| Overview | |
| Publisher | SLOVAK UNIV AGRICULTURE NITRA |
| Language | English |
| Frequency | Bi-monthly |
| General Details | |
| Language | English |
| Frequency | Bi-monthly |
| Publication Start Year | 2011 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Check my PaperRecently Published Papers
-
Full paper
WEEDS AND WILD PLANTS AS NATURAL HOSTS OF CUCUMBER MOSAIC VIRUS: A CASE STUDY FROM WESTERN SLOVAKIA
- 14 Oct 24
- Journal of microbiology, biotechnology and food sciences
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Full paper
Production of invertase from Penicillium spp. under solid state fermentation and its immobilization on magnetic nanoparticles
- 9 Oct 24
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Full paper
INCREASING THE SHELF-LIFE TROUT FILLETS BY SODIUM CASEINATE-PERSIAN GUM BIOCOMPOSITE FILM INCORPORATED WITH GINGER EXTRACT
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BIOACTIVE COMPONENTS AND ANTIBACTERIAL ACTIVITY OF RAW AND BOILED EGYPTIAN PEPPER
- 1 Oct 24
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Full paper
NUTRITIONAL AND THERAPEUTIC POTENTIAL OF BIOACTIVE COMPOUNDS FROM MELONS: A MINI REVIEW
- 1 Oct 24
- Journal of microbiology, biotechnology and food sciences
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Full paper
IDENTIFICATION OF ANTIBACTERIAL AGENTS AGAINST KLEBSIELLA PNEUMONIAE TARGETING THE CTX-M-15 PROTEIN USING INTEGRATED STRUCTURE MODEL-BASED VIRTUAL SCREENING METHODS
- 1 Oct 24
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Scite analysis
Powered by scite_
1.7k articles received 3.9k citations see all
- 281 Supporting
- 3,396 Mentioning
- 55 Contrasting
Editorial notices
- 0 Retractions
- 0 Withdrawals
- 0 Corrections
- 0 Errata
- 0 Expression of Concern
FAQs
How long has Journal of Microbiology, Biotechnology and Food Sciences been actively publishing?
Journal of Microbiology, Biotechnology and Food Sciences has been in operation since 2011 till date.
What is the publishing frequency of Journal of Microbiology, Biotechnology and Food Sciences ?
Journal of Microbiology, Biotechnology and Food Sciences published with a Bi-monthly frequency.
How many articles did Journal of Microbiology, Biotechnology and Food Sciences publish last years ?
In 2023, Journal of Microbiology, Biotechnology and Food Sciences published 161 articles.
What is the eISSN & pISSN for Journal of Microbiology, Biotechnology and Food Sciences ?
For Journal of Microbiology, Biotechnology and Food Sciences,eISSN is 1338-5178 and pISSN is1338-5178.
What is Citescore for Journal of Microbiology, Biotechnology and Food Sciences ?
Citescore for Journal of Microbiology, Biotechnology and Food Sciences is 1.3.
What is SNIP score for Journal of Microbiology, Biotechnology and Food Sciences ?
SNIP score for Journal of Microbiology, Biotechnology and Food Sciences is 0.49.
What is the SJR for Journal of Microbiology, Biotechnology and Food Sciences ?
SJR for Journal of Microbiology, Biotechnology and Food Sciences is Q4.
Who is the publisher of Journal of Microbiology, Biotechnology and Food Sciences ?
SLOVAK UNIV AGRICULTURE NITRA is the publisher of Journal of Microbiology, Biotechnology and Food Sciences.