CiteScore measures average citations received per document published in the serial.
Journal's h-index reflects the collective citation impact of the authors publishing in the journal. The h-index is defined as the maximum value of h such that the given journal has published at least h papers that have each been cited at least h times.
scite Index is the ratio of citations supporting research which is published in the journal to sum of citations either supporting or contrasting the research published in the journal for the same time period. Minimum 100 supporting citations required.
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
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Overview | |
Publisher | SPRINGER INDIA |
Language | English |
Frequency | Monthly |
General Details | |
Language | English |
Frequency | Monthly |
Publication Start Year | 1964 |
Publisher URL | Visit website |
Website URL | Visit website |
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Journal of Food Science and Technology has been in operation since 1964 till date.
Journal of Food Science and Technology published with a Monthly frequency.
In 2023, Journal of Food Science and Technology published 249 articles.
For Journal of Food Science and Technology,eISSN is 0975-8402 and pISSN is0022-1155.
Citescore for Journal of Food Science and Technology is 5.3.
H index for Journal of Food Science and Technology is 94.
SNIP score for Journal of Food Science and Technology is 1.18.
SJR for Journal of Food Science and Technology is Q1.
SPRINGER INDIA is the publisher of Journal of Food Science and Technology.