Key Metrics
5.6
CiteScore
CiteScore
CiteScore measures average citations received per document published in the serial.
37
H index
H-Index
Journal's h-index reflects the collective citation impact of the authors publishing in the journal. The h-index is defined as the maximum value of h such that the given journal has published at least h papers that have each been cited at least h times.
Q2
Toxicology
SJR
- Q3 Toxicology
- Q2 Food Science
- Q2 Public Health, Environmental and Occupational Health
SJR
SJR
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
1.14
SNIP
SNIP
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
4 Mo
Time to Publish
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
Journal Specifications
| Overview | |
| Publisher | TAYLOR & FRANCIS LTD |
| Language | English |
| Frequency | Quarterly |
| General Details | |
| Language | English |
| Frequency | Quarterly |
| Publication Start Year | 2008 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Check my PaperRecently Published Papers
-
Full paper
Metals in vegetables from markets in Zaria, Nigeria and risk assessment
- 8 Apr 24
- Food Additives & Contaminants: Part B
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Full paper
Antibiotic residues in pasteurised and Raw Cow’s milk in Dhaka, Bangladesh
- 30 Mar 24
- Food Additives & Contaminants: Part B
-
Full paper
Toxic metal levels in raw camel milk sold in the northern Algerian Sahara
- 24 Mar 24
- Food Additives & Contaminants: Part B
-
Full paper
Tetracycline and sulphonamide residues in farmed fish in Dar es Salaam, Tanzania and human health risk implications
- 22 Mar 24
- Food Additives & Contaminants: Part B
-
Full paper
Aflatoxins in maize flour produced in Mozambique and its risk assessment
- 22 Mar 24
- Food Additives & Contaminants: Part B
-
Full paper
Illegal synthetic dyes in spices: a Singapore case study
- 10 Mar 24
- Food Additives & Contaminants: Part B
Scite analysis
Powered by scite_
678 articles received 6k citations see all
- 501 Supporting
- 5,131 Mentioning
- 175 Contrasting
Editorial notices
- 1 Retractions
- 0 Withdrawals
- 4 Corrections
- 4 Errata
- 0 Expression of Concern
Time To Publish
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
% of papers by time taken from submission to publication
0 to 3 months
6%
4 to 6 months
82%
7 to 9 months
12%
Above 9 months
0%
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FAQs
How long has Food Additives and Contaminants: Part B Surveillance been actively publishing?
Food Additives and Contaminants: Part B Surveillance has been in operation since 2008 till date.
What is the publishing frequency of Food Additives and Contaminants: Part B Surveillance ?
Food Additives and Contaminants: Part B Surveillance published with a Quarterly frequency.
How many articles did Food Additives and Contaminants: Part B Surveillance publish last years ?
In 2023, Food Additives and Contaminants: Part B Surveillance published 37 articles.
What is the eISSN & pISSN for Food Additives and Contaminants: Part B Surveillance ?
For Food Additives and Contaminants: Part B Surveillance,eISSN is 1939-3229 and pISSN is1939-3210.
What is Citescore for Food Additives and Contaminants: Part B Surveillance ?
Citescore for Food Additives and Contaminants: Part B Surveillance is 5.6.
What is H index for Food Additives and Contaminants: Part B Surveillance ?
H index for Food Additives and Contaminants: Part B Surveillance is 37.
What is SNIP score for Food Additives and Contaminants: Part B Surveillance ?
SNIP score for Food Additives and Contaminants: Part B Surveillance is 1.14.
What is the SJR for Food Additives and Contaminants: Part B Surveillance ?
SJR for Food Additives and Contaminants: Part B Surveillance is Q2.
Who is the publisher of Food Additives and Contaminants: Part B Surveillance ?
TAYLOR & FRANCIS LTD is the publisher of Food Additives and Contaminants: Part B Surveillance.