Key Metrics
8
CiteScore
CiteScore
CiteScore measures average citations received per document published in the serial.
Q1
Food Science
SJR
- Q1 Food Science
SJR
SJR
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
2
SNIP
SNIP
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
Indexed in the following public directories
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Scopus
Topics Covered
- Starch
- Iodine nutrition
- Bioavailability
- Dietary calcium
- Animal food
- Olive oil
- Functional food
- Resistant starch
- Phytochemical
- Human body
- Probiotic
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Check my PaperRecently Published Papers
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Full paper
Modeling and optimization of non-thermal technologies for animal-origin food decontamination
- 1 Jan 24
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Title Page
- 1 Jan 24
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Vitamin D and cancer
- 1 Jan 24
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Vitamin D and cardiovascular diseases
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- 1 Jan 24
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Vitamin D and obesity
- 1 Jan 24
FAQs
How many articles did Advances in Food and Nutrition Research publish last years ?
In 2023, Advances in Food and Nutrition Research published 67 articles.
What is Citescore for Advances in Food and Nutrition Research ?
Citescore for Advances in Food and Nutrition Research is 8.
What is SNIP score for Advances in Food and Nutrition Research ?
SNIP score for Advances in Food and Nutrition Research is 2.
What is the SJR for Advances in Food and Nutrition Research ?
SJR for Advances in Food and Nutrition Research is Q1.
Who is the publisher of Advances in Food and Nutrition Research ?
Elsevier is the publisher of Advances in Food and Nutrition Research.