Main milestones in the development of nutrition science (on the 95th anniversary of the Federal Research Center for Nutrition and Biotechnology and the anniversary of the journal Voprosy Pitaniia)

Hypoglycemic and hypocholesterolemic activities in vivo of polyphenols - popular components of dietary supplements

IgG levels to food antigens depend on nutrition and levels of general inflammation in healthy persons and individuals with metabolic syndrome

Age-associated accents of dietary patterns of the adult population. Results of the Russian epidemiological study ESSE-RF

Microencapsulated (liposomal) forms of micronutrients: stability and effectiveness for eliminating deficiency

Energy and macronutrient requirements of female athletes engaged in synchronous skating

Main milestones in the development of nutrition science (on the 95th anniversary of the Federal Research Center for Nutrition and Biotechnology and the anniversary of the journal Voprosy Pitaniia)

Hypoglycemic and hypocholesterolemic activities in vivo of polyphenols - popular components of dietary supplements

IgG levels to food antigens depend on nutrition and levels of general inflammation in healthy persons and individuals with metabolic syndrome

Age-associated accents of dietary patterns of the adult population. Results of the Russian epidemiological study ESSE-RF

Microencapsulated (liposomal) forms of micronutrients: stability and effectiveness for eliminating deficiency

Energy and macronutrient requirements of female athletes engaged in synchronous skating