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Agronomy for Sustainable Development : Impact Factor & More

eISSN: 1773-0155pISSN: 1774-0746

Aims and Scope of Agronomy for Sustainable Development

Agronomy for Sustainable Development is a bimonthly peer-reviewed scientific journal covering research on the interactions between cropping systems and other activities in the context of sustainable development. It is published by Springer Science+Business Media on behalf of the French Institut National de la Recherche Agronomique (Institute of Agronomical Research). Articles are freely accessible one year after their publication. According to the Journal Citation Reports, the journal has a 2016 impact factor of 4.101. Less

Key Metrics

CiteScore
11.1
Impact Factor
5 - 10
SJR
Q1Agronomy and Crop Science
SNIP
2.93
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Topics Covered on Agronomy for Sustainable Development

Agronomy for Sustainable Development Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • SJR SJR
Overview
Publisher SPRINGER FRANCE
Language Multi-Language
Frequency Continuous publication
General Details
LanguageMulti-Language
FrequencyContinuous publication
Publication Start Year1981
Publisher URLVisit website
Website URLVisit website
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Recently Published Papers in Agronomy for Sustainable Development

Process-based modelling in farm greenhouse gas assessment reveals site-specific dynamics and limitations of emission factor methods
  • 21 Apr 2026
  • Agronomy for Sustainable Development
Designing where to crop and where to graze: a spatial approach toward sustainable farming
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Integrating tactics for weed seed management provides sustainable weed control in organic rice production
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Co-design of diversified sorghum-based cropping systems with smallholder farmers in North-Sudanian Burkina Faso
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Temporal yield stability of cereal-cereal and cereal-legume intercropping. A meta-analysis
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Drivers of arable flora diversity in productive Mediterranean pulse cropping systems
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Process-based modelling in farm greenhouse gas assessment reveals site-specific dynamics and limitations of emission factor methods
  • 21 Apr 2026
  • Agronomy for Sustainable Development
Designing where to crop and where to graze: a spatial approach toward sustainable farming
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Integrating tactics for weed seed management provides sustainable weed control in organic rice production
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Co-design of diversified sorghum-based cropping systems with smallholder farmers in North-Sudanian Burkina Faso
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Temporal yield stability of cereal-cereal and cereal-legume intercropping. A meta-analysis
  • 1 Apr 2026
  • Agronomy for Sustainable Development
Drivers of arable flora diversity in productive Mediterranean pulse cropping systems
  • 1 Apr 2026
  • Agronomy for Sustainable Development

FAQs on Agronomy for Sustainable Development