Scientia Plena : Impact Factor & More
eISSN: 1808-2793
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Topics Covered on Scientia Plena
Scientia Plena Journal Specifications
Indexed in the following public directories
DOAJ
| Overview | |
| Publisher | Associação Sergipana de Ciências |
| Language | English,Portuguese,Spanish |
| Article Processing Charges | BRL 200 |
| Publication Time | 16 |
| Editorial Review Process | Blind peer review |
| General Details | |
| Language | English,Portuguese,Spanish |
| Society/Institute/Sponsor | Associação Sergipana de Ciência |
| Website URL | Visit website |
| Publication Details | |
| Publication Time | 16 |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| License type | CC BY |
| OA statement | Visit website |
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Recently Published Papers in Scientia Plena
Full-factorial approach reveals key culture medium components enhancing growth and enzyme secretion in Amazonian Penicillium
- 9 May 2026
- Scientia Plena
Molho pesto de folhas alimentícias negligenciadas e subutilizadas: efeito de fatores não sensoriais e sensoriais na aceitabilidade e intenção de compra
- 26 Dec 2025
- Scientia Plena
Estudo comparativo sobre diferentes técnicas de homogeneização da permeabilidade em meios porosos
- 26 Dec 2025
- Scientia Plena
Use of natural preservatives to increase the shelf life of seasoned pork loin (dry and wet)
- 26 Dec 2025
- Scientia Plena
Desempenho da classificação supervisionada de Campos de Murundus a partir da integração de dados de radar e ópticos
- 26 Dec 2025
- Scientia Plena
Morphological characterization, genetic divergence and indication of crossings in dragon fruit
- 26 Dec 2025
- Scientia Plena
Full-factorial approach reveals key culture medium components enhancing growth and enzyme secretion in Amazonian Penicillium
- 9 May 2026
- Scientia Plena
Molho pesto de folhas alimentícias negligenciadas e subutilizadas: efeito de fatores não sensoriais e sensoriais na aceitabilidade e intenção de compra
- 26 Dec 2025
- Scientia Plena
Estudo comparativo sobre diferentes técnicas de homogeneização da permeabilidade em meios porosos
- 26 Dec 2025
- Scientia Plena
Use of natural preservatives to increase the shelf life of seasoned pork loin (dry and wet)
- 26 Dec 2025
- Scientia Plena
Desempenho da classificação supervisionada de Campos de Murundus a partir da integração de dados de radar e ópticos
- 26 Dec 2025
- Scientia Plena
Morphological characterization, genetic divergence and indication of crossings in dragon fruit
- 26 Dec 2025
- Scientia Plena
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