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AGRICULTURE AND FORESTRY : Impact Factor & More

eISSN: 1800-9492pISSN: 0554-5579
JournalOpen Access

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Q4Forestry
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AGRICULTURE AND FORESTRY Journal Specifications

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  • Scopus Scopus
  • DOAJ DOAJ
  • SJR SJR
Overview
Publisher UNIV MONTENEGRO, BIOTECHNICAL FAC
Language English
Frequency Quarterly
Publication Time15
Editorial Review ProcessDouble anonymous peer review
General Details
LanguageEnglish
Society/Institute/SponsorBiotechnical Faculty, Podgorica
FrequencyQuarterly
Publisher URLVisit website
Website URLVisit website
Publication Details
Other chargesVisit website
Publication Time 15
Editorial Review Detail
Editorial TeamVisit website
Review ProcessDouble anonymous peer review
Review UrlVisit website
Information for authors
Author instructionsVisit website
License typeCC BY
OA statementVisit website
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Recently Published Papers in AGRICULTURE AND FORESTRY

BIOLOGICAL CHARACTERISTICS AND ECONOMIC PRODUCTIVE POTENTIAL OF FORAGE PEA GENOTYPES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
TRADITIONAL FOOD AND MEDICINAL USES OF LEAFY VEGETABLES IN NORTH MACEDONIA
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
A COMPREHENSIVE MULTISENSORY LEARNING APPROACH FOR OYSTER MUSHROOM MATURITY DETECTION IN GREENHOUSES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
INVESTIGATION OF BIRTH TYPE IN AWASSI SHEEP AND THEIR CORRELATION TO REPRODUCTIVE HORMONES AND OXIDATIVE/ANTIOXIDANT INDICES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
BIOACTIVE COMPOUNDS CONTENT AND ANTIOXIDANT POTENTIALOF BEETROOT (Beta vulgaris L.) PEEL, POMACE, AND JUICE
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
EMMER – A BYGONE AND NEWLY FOUND CEREAL: A BIBLIOMETRIC ANALYSIS (1905-2025)
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
BIOLOGICAL CHARACTERISTICS AND ECONOMIC PRODUCTIVE POTENTIAL OF FORAGE PEA GENOTYPES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
TRADITIONAL FOOD AND MEDICINAL USES OF LEAFY VEGETABLES IN NORTH MACEDONIA
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
A COMPREHENSIVE MULTISENSORY LEARNING APPROACH FOR OYSTER MUSHROOM MATURITY DETECTION IN GREENHOUSES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
INVESTIGATION OF BIRTH TYPE IN AWASSI SHEEP AND THEIR CORRELATION TO REPRODUCTIVE HORMONES AND OXIDATIVE/ANTIOXIDANT INDICES
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
BIOACTIVE COMPOUNDS CONTENT AND ANTIOXIDANT POTENTIALOF BEETROOT (Beta vulgaris L.) PEEL, POMACE, AND JUICE
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"
EMMER – A BYGONE AND NEWLY FOUND CEREAL: A BIBLIOMETRIC ANALYSIS (1905-2025)
  • 30 Mar 2026
  • The Journal "Agriculture and Forestry"

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