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Journal of Food Safety : Impact Factor & More

eISSN: 1745-4565pISSN: 0149-6085

Aims and Scope of Journal of Food Safety

The Journal of Food Safety is a quarterly peer-reviewed scientific journal covering research on microbial food safety. It was established in 1977 and is currently published by Wiley-Blackwell. The journal moved to online-only publication in 2011. The editor-in-chief is Dr. Vivian C.H. Wu (USDA ARS). Less

Key Metrics

CiteScore
4
H-Index
49
Impact Factor
< 5
SJR
Q2Food Science
SNIP
0.63
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Topics Covered on Journal of Food Safety

Journal of Food Safety Journal Specifications

Overview
Publisher WILEY
Language English
Frequency Bi-monthly
General Details
LanguageEnglish
FrequencyBi-monthly
Publication Start Year1979
Publisher URLVisit website
Website URLVisit website
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