International Journal of Dairy Technology : Impact Factor & More

eISSN: 1471-0307pISSN: 1364-727X

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International Journal of Dairy Technology Key Metrics

CiteScore
6.6
Impact Factor
< 5
SJR
Q2Food Science
SNIP
1.26
Time to Publish
time-to-publish View Chart
4
 Mo
Time to Publish

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% of papers by time taken from submission to publication
0 to 3 months
26%
4 to 6 months
48%
7 to 9 months
17%
Above 9 months
9%

Topics Covered on International Journal of Dairy Technology

International Journal of Dairy Technology Journal Specifications

Overview
Publisher WILEY
Language English
Frequency Quarterly
General Details
LanguageEnglish
FrequencyQuarterly
Publication Start Year1997
Publisher URLVisit website
Website URLVisit website
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Recently Published Papers in International Journal of Dairy Technology

Effect of enzymatic degradation of proteins on technological properties of whey powdered products
  • 1 Apr 2025
  • International Journal of Dairy Technology
Cut‐off value of somatic cell count and validation of differential somatic cell count by the fluoro‐optical method in subclinical mastitis milk in three sheep breeds
  • 1 Apr 2025
  • International Journal of Dairy Technology
Title not available
  • 1 Apr 2025
  • International Journal of Dairy Technology
Determination of the presence of <i>Salmonella</i> spp., antibiotic resistance and virulence genes in milk and dairy products
  • 1 Apr 2025
  • International Journal of Dairy Technology
Issue Information
  • 1 Apr 2025
  • International Journal of Dairy Technology
A2 milk: Perceptions, purchase intentions and reports during consumption
  • 1 Apr 2025
  • International Journal of Dairy Technology
Effect of enzymatic degradation of proteins on technological properties of whey powdered products
  • 1 Apr 2025
  • International Journal of Dairy Technology
Cut‐off value of somatic cell count and validation of differential somatic cell count by the fluoro‐optical method in subclinical mastitis milk in three sheep breeds
  • 1 Apr 2025
  • International Journal of Dairy Technology
Title not available
  • 1 Apr 2025
  • International Journal of Dairy Technology
Determination of the presence of <i>Salmonella</i> spp., antibiotic resistance and virulence genes in milk and dairy products
  • 1 Apr 2025
  • International Journal of Dairy Technology
Issue Information
  • 1 Apr 2025
  • International Journal of Dairy Technology
A2 milk: Perceptions, purchase intentions and reports during consumption
  • 1 Apr 2025
  • International Journal of Dairy Technology

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