Postharvest Biology and Technology : Impact Factor & More
eISSN: 1873-2356pISSN: 0925-5214
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Key Metrics
CiteScore 
9.8
Eigenfactor
0.005 - 0.01
Impact Factor
5 - 10
Scite Index
0.94 5-Year SI
SJR
Q1Food Science
SNIP
2.06
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Topics Covered on Postharvest Biology and Technology
Postharvest Biology and Technology Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
SJR
| Overview | |
| Publisher | ELSEVIER |
| Language | English |
| Frequency | Monthly |
| General Details | |
| Language | English |
| Frequency | Monthly |
| Publication Start Year | 1991 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Recently Published Papers in Postharvest Biology and Technology
Low-temperature plasma (LTP) delays the nutrient loss of minimally processed corn
- 1 Oct 2026
- Postharvest Biology and Technology
Red light pretreatment promotes esters biosynthesis by activating the CmBBX7/14-CmLOX18-CmAAT1 module in postharvest oriental melon at low temperature
- 1 Sep 2026
- Postharvest Biology and Technology
Postharvest black spot disease prevention technology for pre-washed sweetpotatoes based on the host immune elicitation
- 1 Sep 2026
- Postharvest Biology and Technology
Genome-wide characterization of the apple WOX family identifies MdWOX13 as a repressor of fruit ripening
- 1 Sep 2026
- Postharvest Biology and Technology
Metabolomics revealed that salicylic acid treatment enhanced the post-harvest quality of 'Fengtang' plum by activating the phenylpropanoid metabolism and antioxidant system
- 1 Sep 2026
- Postharvest Biology and Technology
Management of blue mold development and quality maintenance on fresh Lanzhou lily during postharvest storage by micro-nano bubble ozone water
- 1 Sep 2026
- Postharvest Biology and Technology
Low-temperature plasma (LTP) delays the nutrient loss of minimally processed corn
- 1 Oct 2026
- Postharvest Biology and Technology
Red light pretreatment promotes esters biosynthesis by activating the CmBBX7/14-CmLOX18-CmAAT1 module in postharvest oriental melon at low temperature
- 1 Sep 2026
- Postharvest Biology and Technology
Postharvest black spot disease prevention technology for pre-washed sweetpotatoes based on the host immune elicitation
- 1 Sep 2026
- Postharvest Biology and Technology
Genome-wide characterization of the apple WOX family identifies MdWOX13 as a repressor of fruit ripening
- 1 Sep 2026
- Postharvest Biology and Technology
Metabolomics revealed that salicylic acid treatment enhanced the post-harvest quality of 'Fengtang' plum by activating the phenylpropanoid metabolism and antioxidant system
- 1 Sep 2026
- Postharvest Biology and Technology
Management of blue mold development and quality maintenance on fresh Lanzhou lily during postharvest storage by micro-nano bubble ozone water
- 1 Sep 2026
- Postharvest Biology and Technology
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