Italian Journal of Food Safety : Impact Factor & More
eISSN: 2239-7132pISSN: 2239-7132
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Key Metrics
CiteScore 
2.5
SJR
Q3Food Science
SNIP
0.6
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Topics Covered on Italian Journal of Food Safety
Italian Journal of Food Safety Journal Specifications
Indexed in the following public directories
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DOAJ 
SJR
| Overview | |
| Publisher | PAGEPRESS PUBL |
| Language | Italian,English |
| Frequency | Bi-monthly |
| Article Processing Charges | EUR 400 |
| Publication Time | 10 |
| Editorial Review Process | Anonymous peer review |
| General Details | |
| Language | Italian,English |
| Society/Institute/Sponsor | Italian Association of Veterinary Food Hygienists |
| Frequency | Bi-monthly |
| Publication Start Year | 2008 |
| Publisher URL | Visit website |
| Website URL | Visit website |
| Publication Details | |
| Plagiarism | Visit website |
| Publication Time | 10 |
| Editorial Review Detail | |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY-NC |
| OA statement | Visit website |
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Recently Published Papers in Italian Journal of Food Safety
A validated multi-residue ultra-high-performance liquid chromatography-high-resolution mass spectrometry method for emerging mycotoxins in pork, liver and pig feed.
- 29 Apr 2026
- Italian journal of food safety
A comprehensive review of foodborne disease burden associated with protein foods: a 13-year evaluation of incidence and outbreaks in high-income countries.
- 29 Apr 2026
- Italian journal of food safety
Assessment of chemical, heavy metal, and microbiological contamination of Indonesian seaweed-based food products.
- 23 Apr 2026
- Italian journal of food safety
Microbiological quality and regulatory compliance of ground game meat produced in central Italy under Regulation (EC) No 2073/2005.
- 16 Apr 2026
- Italian journal of food safety
Effects of two thawing methods on the shelf life of cephalopod mollusks.
- 16 Apr 2026
- Italian journal of food safety
A global assessment of aflatoxin M1 in raw milk and some milk products' research from 2010 to 2024: a bibliometric analysis.
- 15 Apr 2026
- Italian journal of food safety
A validated multi-residue ultra-high-performance liquid chromatography-high-resolution mass spectrometry method for emerging mycotoxins in pork, liver and pig feed.
- 29 Apr 2026
- Italian journal of food safety
A comprehensive review of foodborne disease burden associated with protein foods: a 13-year evaluation of incidence and outbreaks in high-income countries.
- 29 Apr 2026
- Italian journal of food safety
Assessment of chemical, heavy metal, and microbiological contamination of Indonesian seaweed-based food products.
- 23 Apr 2026
- Italian journal of food safety
Microbiological quality and regulatory compliance of ground game meat produced in central Italy under Regulation (EC) No 2073/2005.
- 16 Apr 2026
- Italian journal of food safety
Effects of two thawing methods on the shelf life of cephalopod mollusks.
- 16 Apr 2026
- Italian journal of food safety
A global assessment of aflatoxin M1 in raw milk and some milk products' research from 2010 to 2024: a bibliometric analysis.
- 15 Apr 2026
- Italian journal of food safety
FAQs on Italian Journal of Food Safety
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