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Food Science and Technology International : Impact Factor & More
eISSN: 1532-1738pISSN: 1082-0132
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Aims and Scope
Food Science and Technology International is a bi-monthly peer-reviewed academic journal that publishes scholarly articles in the field of food science. The journal was established in 1995, and is currently published by SAGE Publications in association with the Spanish Council for Scientific Research (CSIC). Less
Food Science and Technology International Key Metrics
CiteScore 
4.1
Impact Factor
< 5
SJR
Q2Food Science
SNIP
0.8
Time to Publish
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Time to Publish
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% of papers by time taken from submission to publication
0 to 3 months1%
4 to 6 months45%
7 to 9 months31%
Above 9 months23%
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Topics Covered on Food Science and Technology International
Dietary fiber
Phytochemical
Starch
Shelf life
Functional food
Staphylococcus aureus
Principal component analysis
Clinical value
Energy consumption
Essential oil
Relative humidity
Sorghum
Microwave power
Hardness
Hibiscus sabdariffa
Probiotic
Enzymatic hydrolysis
Gluten-free bread
Chemical composition
Soy protein
Food Science and Technology International Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
Inspec 
SJR
| Overview | |
| Publisher | SAGE PUBLICATIONS LTD |
| Language | Multi-Language |
| Frequency | Bi-monthly |
| General Details | |
| Language | Multi-Language |
| Frequency | Bi-monthly |
| Publication Start Year | 1995 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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SJR Ranking, Topics covered, Indexing Database, Publication Review Time, Publication Type, Article Processing Charges & Recently Published papers
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FAQs on Food Science and Technology International
How long has Food Science and Technology International been actively publishing? 
Food Science and Technology International has been in operation since 1995 till date.
What is the publishing frequency of Food Science and Technology International?
Food Science and Technology International published with a Bi-monthly frequency.
What is the eISSN & pISSN for Food Science and Technology International?
For Food Science and Technology International, eISSN is 1532-1738 and pISSN is 1082-0132.
What is Citescore for Food Science and Technology International?
Citescore for Food Science and Technology International is 4.1.
What is SNIP score for Food Science and Technology International?
SNIP score for Food Science and Technology International is 0.8.
What is the SJR for Food Science and Technology International?
SJR for Food Science and Technology International is Q2.
Who is the publisher of Food Science and Technology International?
SAGE PUBLICATIONS LTD is the publisher of Food Science and Technology International.
