Food Quality and Preference : Impact Factor & More

eISSN: 1873-6343pISSN: 0950-3293

Check your submission readiness

Find out how your manuscript stacks up against 24 technical compliance and 6 language quality checks.

Aims and Scope

Food Quality and Preference is a peer-reviewed scientific journal in the field of sensory and consumer science, published by Elsevier. Its scope covers consumer and market research, sensory science, sensometrics and sensory evaluation, nutrition and food choice, as well as food research, product development and sensory quality assurance. It is the official journal of The Sensometric Society and The European Sensory Science Society. The journal also publishes special issues associated with topical sensory conference worldwide, such as the Pangborn Sensory Science Symposium, Eurosense, and Sensometrics. Less

Food Quality and Preference Key Metrics

CiteScore
10
Eigenfactor
0.005 - 0.01
Impact Factor
5 - 10
Scite Index
0.89 5-Year SI
SJR
Q1Food Science
SNIP
1.93
Time to Accept
5
 Mo
Time to Publish
time-to-publish View Chart
5
 Mo
Time to Publish

Sign up now and unlock a detailed chart of Time to publish for this journal

% of papers by time taken from submission to publication
0 to 3 months
13%
4 to 6 months
54%
7 to 9 months
24%
Above 9 months
10%

Topics Covered on Food Quality and Preference

Wine
Eye tracking
Pea protein
Dietary intake
Insect
Questionnaire
Willingness to pay
Body mass index
Visual attention
Crisis communication
Odor
Market research
Virtual reality
Food scarcity
Flavor perception
Food products
Sucrose
Food intake
Food waste
Data analysis

Food Quality and Preference Journal Specifications

Overview
Publisher ELSEVIER SCI LTD
Language English
Frequency Bi-monthly
General Details
LanguageEnglish
FrequencyBi-monthly
Publication Start Year1990
Publisher URLVisit website
Website URLVisit website
View less

Planning to publish in Food Quality and Preference ?

Upload your Manuscript to get

  • Degree of match
  • Common matching concepts
  • Additional journal recommendations
Free Report

Recently Published Papers in Food Quality and Preference

Compare Similar Journals with Food Quality and Preference

Select Journals to Compare with Food Quality and Preference
Total journals - 10
You can select up to 3 Journals at a time

Foods

Publisher: MDPI

Appetite

Publisher: ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD

Nutrients

Publisher: MDPI

Sustainability

Publisher: MDPI

Food Research International

Publisher: ELSEVIER

International Journal of Environmental Research and Public Health

Publisher: Multidisciplinary Digital Publishing Institute (MDPI)

PLoS ONE

Publisher: PUBLIC LIBRARY SCIENCE

Frontiers in Psychology

Publisher: FRONTIERS MEDIA SA

IOP Conference Series Earth and Environmental Science

Publisher: IOP Publishing

Journal of Cleaner Production

Publisher: ELSEVIER SCI LTD
0 Journals Selected to compare with
Food Quality and Preference
Compare journals across 7 parameters SJR Ranking, Topics covered, Indexing Database, Publication Review Time, Publication Type, Article Processing Charges & Recently Published papers

SJR Ranking, Topics covered, Indexing Database, Publication Review Time, Publication Type, Article Processing Charges & Recently Published papers

Get detailed Journal comparison report on your email by signing up

Check if your research matches the topics covered in Food Quality and Preference?

  • Degree of match
  • Common matching concepts
  • Additional journal recommendations
Check your research

FAQs on Food Quality and Preference

How long has Food Quality and Preference been actively publishing? Faqs

Food Quality and Preference has been in operation since 1990 till date.

What is the publishing frequency of Food Quality and Preference? Faqs

Food Quality and Preference published with a Bi-monthly frequency.

How many articles did Food Quality and Preference publish last year? Faqs

In 2023, Food Quality and Preference publsihed 237 articles.

What is the eISSN & pISSN for Food Quality and Preference? Faqs

For Food Quality and Preference, eISSN is 1873-6343 and pISSN is 0950-3293.

What is Citescore for Food Quality and Preference? Faqs

Citescore for Food Quality and Preference is 10.

What is SNIP score for Food Quality and Preference? Faqs

SNIP score for Food Quality and Preference is 1.93.

What is the SJR for Food Quality and Preference? Faqs

SJR for Food Quality and Preference is Q1.

Who is the publisher of Food Quality and Preference? Faqs

ELSEVIER SCI LTD is the publisher of Food Quality and Preference.