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Food and Function : Impact Factor & More
eISSN: 2042-650XpISSN: 2042-6496
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Food and Function Key Metrics
CiteScore 
7.8
Eigenfactor
0.01 - 0.05
H-Index
102
Impact Factor
5 - 10
Scite Index
0.93 5-Year SI
SJR
Q1Food Science
SNIP
1.31
Time to Accept
3
Mo
Time to Publish
View Chart Mo
Time to Publish
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% of papers by time taken from submission to publication
0 to 3 months46%
4 to 6 months46%
7 to 9 months8%
Above 9 months1%
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Topics Covered on Food and Function
Digestion
Oxidative stress
Curcumin
Polysaccharide
Inflammation
Phytochemical
Antioxidant
Caenorhabditis elegans
Gluconeogenesis
Senescence
Insulin resistance
Lactobacillus
Melatonin
Thermal treatment
Sulfate
Fatty liver
Hepatocellular carcinoma
Lipopolysaccharide
Functional food
Starch
Food and Function Journal Specifications
Indexed in the following public directories
Web of Science 
Scopus 
SJR
| Overview | |
| Publisher | ROYAL SOC CHEMISTRY |
| Language | English |
| Frequency | Semi-monthly |
| General Details | |
| Language | English |
| Frequency | Semi-monthly |
| Publication Start Year | 2010 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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Recently Published Papers in Food and Function
Rice bran peptides target lectin-like oxidized low-density lipoprotein receptor-1 to ameliorate atherosclerosis.
- 1 Jan 2025
- Food & function
Impact of daily avocado consumption on gut microbiota in adults with abdominal obesity: an ancillary study of HAT, a randomized controlled trial.
- 1 Jan 2025
- Food & function
Comparative analysis of barley dietary fiber fermented with and without Lactiplantibacillus plantarum dy-1 in promoting gut health and regulating hepatic energy metabolism in high-fat diet-induced obese mice.
- 1 Jan 2025
- Food & function
Lactobacillus plantarum TWK10 relieves loperamide-induced constipation in rats fed a high-fat diet via modulating enteric neurotransmitters, short-chain fatty acids and gut microbiota.
- 1 Jan 2025
- Food & function
Substituting animal protein with black soymilk reduces advanced glycation end product level and improves gut microbiota composition in obese prediabetic individuals: a randomized crossover intervention trial.
- 1 Jan 2025
- Food & function
Complexation of starch and konjac glucomannan during screw extrusion exhibits obesity-reducing effects by modulating the intestinal microbiome and its metabolites.
- 1 Jan 2025
- Food & function
Rice bran peptides target lectin-like oxidized low-density lipoprotein receptor-1 to ameliorate atherosclerosis.
- 1 Jan 2025
- Food & function
Impact of daily avocado consumption on gut microbiota in adults with abdominal obesity: an ancillary study of HAT, a randomized controlled trial.
- 1 Jan 2025
- Food & function
Comparative analysis of barley dietary fiber fermented with and without Lactiplantibacillus plantarum dy-1 in promoting gut health and regulating hepatic energy metabolism in high-fat diet-induced obese mice.
- 1 Jan 2025
- Food & function
Lactobacillus plantarum TWK10 relieves loperamide-induced constipation in rats fed a high-fat diet via modulating enteric neurotransmitters, short-chain fatty acids and gut microbiota.
- 1 Jan 2025
- Food & function
Substituting animal protein with black soymilk reduces advanced glycation end product level and improves gut microbiota composition in obese prediabetic individuals: a randomized crossover intervention trial.
- 1 Jan 2025
- Food & function
Complexation of starch and konjac glucomannan during screw extrusion exhibits obesity-reducing effects by modulating the intestinal microbiome and its metabolites.
- 1 Jan 2025
- Food & function
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FAQs on Food and Function
How long has Food and Function been actively publishing? 
Food and Function has been in operation since 2010 till date.
What is the publishing frequency of Food and Function?
Food and Function published with a Semi-monthly frequency.
How many articles did Food and Function publish last year?
In 2023, Food and Function publsihed 875 articles.
What is the eISSN & pISSN for Food and Function?
For Food and Function, eISSN is 2042-650X and pISSN is 2042-6496.
What is Citescore for Food and Function?
Citescore for Food and Function is 7.8.
What is the H Index for Food and Function ?
H Index for Food and Function is 102.
What is SNIP score for Food and Function?
SNIP score for Food and Function is 1.31.
What is the SJR for Food and Function?
SJR for Food and Function is Q1.
Who is the publisher of Food and Function?
ROYAL SOC CHEMISTRY is the publisher of Food and Function.
