Food Engineering Reviews : Impact Factor & More
eISSN: 1866-7929pISSN: 1866-7910
Share this on:
Key Metrics
CiteScore 
7
Eigenfactor
0.001 - 0.005
H-Index
64
Impact Factor
5 - 10
SJR
Q1Industrial and Manufacturing Engineering
SNIP
1.87
Recommended pre-submission checks
Powered by 
Run standard language and technical checks to improve your manuscript – before you submit
Technical Compliance
Ensure manuscript complies with standard submission guidelines.
Language Quality
Improve clarity, grammar, and academic writing style.
A comprehensive report covering all these checks awaits you.
Topics Covered on Food Engineering Reviews
Food Engineering Reviews Journal Specifications
| Overview | |
| Publisher | SPRINGER |
| Language | English |
| Frequency | Quarterly |
| General Details | |
| Language | English |
| Frequency | Quarterly |
| Publication Start Year | 2009 |
| Publisher URL | Visit website |
| Website URL | Visit website |
View less
Planning to publish in Food Engineering Reviews ?
Upload your Manuscript to get
- Degree of match
- Common matching concepts
- Additional journal recommendations
Recently Published Papers in Food Engineering Reviews
Cyclone separators for the food industry: a comprehensive analysis on their fundamentals, design, simulation, optimization, and applications
- 24 Apr 2026
- Food Engineering Reviews
Revolutionizing Liquid Nitrogen Spray Freezing: Core Mechanistic Insights, Multiscale Parameter Effects, and Digital Smart Innovations for Diverse Food and Biomedical Applications
- 22 Apr 2026
- Food Engineering Reviews
Advancing Fruit Quality Monitoring with Artificial Intelligence-Augmented Non-Destructive Technologies
- 21 Apr 2026
- Food Engineering Reviews
Recent Advances in IQF Applied to Fruits and Vegetables: Fundamentals, Numerical Models and Process Innovations
- 19 Feb 2026
- Food Engineering Reviews
Enhancing Food Contaminants Detection by Novel Responsive Gate Sensors: Strategies, Materials and Applications
- 31 Jan 2026
- Food Engineering Reviews
Recent Progress in Low-Moisture Food Decontamination Technologies: Critical Insights into Single and Combined Approaches and their Secondary Effects
- 23 Jan 2026
- Food Engineering Reviews
Cyclone separators for the food industry: a comprehensive analysis on their fundamentals, design, simulation, optimization, and applications
- 24 Apr 2026
- Food Engineering Reviews
Revolutionizing Liquid Nitrogen Spray Freezing: Core Mechanistic Insights, Multiscale Parameter Effects, and Digital Smart Innovations for Diverse Food and Biomedical Applications
- 22 Apr 2026
- Food Engineering Reviews
Advancing Fruit Quality Monitoring with Artificial Intelligence-Augmented Non-Destructive Technologies
- 21 Apr 2026
- Food Engineering Reviews
Recent Advances in IQF Applied to Fruits and Vegetables: Fundamentals, Numerical Models and Process Innovations
- 19 Feb 2026
- Food Engineering Reviews
Enhancing Food Contaminants Detection by Novel Responsive Gate Sensors: Strategies, Materials and Applications
- 31 Jan 2026
- Food Engineering Reviews
Recent Progress in Low-Moisture Food Decontamination Technologies: Critical Insights into Single and Combined Approaches and their Secondary Effects
- 23 Jan 2026
- Food Engineering Reviews
FAQs on Food Engineering Reviews
How long has Food Engineering Reviews been actively publishing? 
What is the publishing frequency of Food Engineering Reviews?
How many articles did Food Engineering Reviews publish last year?
What is the eISSN & pISSN for Food Engineering Reviews?
What is Citescore for Food Engineering Reviews?
What is the H Index for Food Engineering Reviews ?
What is SNIP score for Food Engineering Reviews?
What is the SJR for Food Engineering Reviews?
Who is the publisher of Food Engineering Reviews?
