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Current Developments in Nutrition : Impact Factor & More

eISSN: 2475-2991pISSN: 2475-2991
JournalOpen Access

Key Metrics

CiteScore
4.2
SJR
Q3Food Science
SNIP
0.98
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Topics Covered on Current Developments in Nutrition

Current Developments in Nutrition Journal Specifications

Indexed in the following public directories

  • Web of Science Web of Science
  • Scopus Scopus
  • DOAJ DOAJ
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Overview
Publisher ELSEVIER SCIENCE INC
Language English
Frequency Monthly
Article Processing ChargesUSD 4000
Publication Time8
Editorial Review ProcessAnonymous peer review
General Details
LanguageEnglish
Society/Institute/SponsorAmerican Society for Nutrition
FrequencyMonthly
Publication Start Year2017
Publisher URLVisit website
Website URLVisit website
Publication Details
Publication Time 8
Waiver PolicyVisit website
Editorial Review Detail
Editorial TeamVisit website
Review ProcessAnonymous peer review
Review UrlVisit website
Information for authors
Author instructionsVisit website
Copyright DetailsVisit website
License typeCC BY
OA statementVisit website
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Recently Published Papers in Current Developments in Nutrition

Effect of New Zealand Blackcurrant Supplementation on Sports Performance: A Systematic Review.
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Estimating Nutrient Composition of Packaged Foods Using Natural Language Processing and Optimization Modeling.
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Nudging Toward Sustainable and Healthy Diets: A Randomized Trial of Young Adults.
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Mediterranean Diet Adherence and Ultraprocessed Food Consumption in Relation to Body Composition and Muscle Function Outcomes among Midlife and Older Women: NHANES 2007\u20132018
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How Could Agroecological Markets Support Healthier Diets in Urban and Periurban Areas for Low-Income Women? A Case Study of Dakar, Senegal
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Bioavailability of Ferric Pyrophosphate and Ferric Orthophosphate with/without Extrusion and/or Citric Acid and/or Trisodium Citrate in Rats and In Vitro INFOGEST Digestion and Caco-2 Cell Model
  • 18 May 2026
  • Current Developments in Nutrition
Effect of New Zealand Blackcurrant Supplementation on Sports Performance: A Systematic Review.
  • 1 Jul 2026
  • Current developments in nutrition
Estimating Nutrient Composition of Packaged Foods Using Natural Language Processing and Optimization Modeling.
  • 1 Jul 2026
  • Current developments in nutrition
Nudging Toward Sustainable and Healthy Diets: A Randomized Trial of Young Adults.
  • 1 Jul 2026
  • Current developments in nutrition
Mediterranean Diet Adherence and Ultraprocessed Food Consumption in Relation to Body Composition and Muscle Function Outcomes among Midlife and Older Women: NHANES 2007\u20132018
  • 26 May 2026
  • Current Developments in Nutrition
How Could Agroecological Markets Support Healthier Diets in Urban and Periurban Areas for Low-Income Women? A Case Study of Dakar, Senegal
  • 20 May 2026
  • Current Developments in Nutrition
Bioavailability of Ferric Pyrophosphate and Ferric Orthophosphate with/without Extrusion and/or Citric Acid and/or Trisodium Citrate in Rats and In Vitro INFOGEST Digestion and Caco-2 Cell Model
  • 18 May 2026
  • Current Developments in Nutrition

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