Key Metrics
3.2
CiteScore
CiteScore
CiteScore measures average citations received per document published in the serial.
34
H index
H-Index
Journal's h-index reflects the collective citation impact of the authors publishing in the journal. The h-index is defined as the maximum value of h such that the given journal has published at least h papers that have each been cited at least h times.
Q2
Food Science
SJR
- Q2 Food Science
- Q3 Nutrition and Dietetics
SJR
SJR
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
0.76
SNIP
SNIP
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
Indexed in the following public directories
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Web of Science -
Scopus -
SJR
Topics Covered
- Oxidative stress
- Odds ratio
- Metabolic syndrome
- Antioxidant capacity
- Curcumin
- Bamboo shoots
- Insulin resistance
- Lipid profile
- Probiotic
- Harvest season
- Phytochemical
- Inhibitory effect
- Case-control study
- Quercetin
- Preeclampsia
- Dendrocalamus asper
- Resveratrol
- Glycemic index
- Reverse cholesterol transport
- Lactobacillus plantarum
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Check my PaperRecently Published Papers
-
Full paper
Gamma Irradiation and Exogenous Proline Enhanced the Growth, 2AP Content, and Inhibitory Effects of Selected Bioactive Compounds against α-Glucosidase and α-Amylase in Thai Rice.
- 30 Sep 24
- Preventive nutrition and food science
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Full paper
The Efficacy of Probiotics Supplementation on the Quality of Life of Patients with Gastrointestinal Disease: A Systematic Review of Clinical Studies.
- 30 Sep 24
- Preventive nutrition and food science
-
Full paper
Protective Responses of Green Yuja Peel Extracts to Lipopolysaccharide-Induced Inflammation and Reactive Oxygen Species Production in RAW264.7 Cells.
- 30 Sep 24
- Preventive nutrition and food science
-
Full paper
Probiotic Lactiplantibacillus plantarum subsp. plantarum Dad-13 Alleviates 2,4,6-Trinitrobenzene Sulfonic Acid-Induced Colitis Through Short-Chain Fatty Acid Production and Inflammatory Cytokine Regulation.
- 30 Sep 24
- Preventive nutrition and food science
-
Full paper
Precooked Jack Bean [Canavalia ensiformis (L.) DC] Sprout: Generation of Dipeptidyl Peptidase-IV Inhibitory Peptides during Simulated Digestion.
- 30 Sep 24
- Preventive nutrition and food science
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Full paper
Effect of Siegesbeckia glabrescens Extract on Foam Cell Formation in THP-1 Macrophages.
- 30 Sep 24
- Preventive nutrition and food science
Scite analysis
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1.3k articles received 8.2k citations see all
- 593 Supporting
- 7,277 Mentioning
- 78 Contrasting
Editorial notices
- 0 Retractions
- 0 Withdrawals
- 0 Corrections
- 6 Errata
- 0 Expression of Concern
FAQs
How many articles did Preventive Nutrition and Food Science publish last years ?
In 2023, Preventive Nutrition and Food Science published 55 articles.
What is the eISSN & pISSN for Preventive Nutrition and Food Science ?
For Preventive Nutrition and Food Science,eISSN is 2287-8602 and pISSN is2287-1098.
What is Citescore for Preventive Nutrition and Food Science ?
Citescore for Preventive Nutrition and Food Science is 3.2.
What is H index for Preventive Nutrition and Food Science ?
H index for Preventive Nutrition and Food Science is 34.
What is SNIP score for Preventive Nutrition and Food Science ?
SNIP score for Preventive Nutrition and Food Science is 0.76.
What is the SJR for Preventive Nutrition and Food Science ?
SJR for Preventive Nutrition and Food Science is Q2.
Who is the publisher of Preventive Nutrition and Food Science ?
Korean Society of Food Science and Nutrition is the publisher of Preventive Nutrition and Food Science.