Key Metrics
8.8
CiteScore
CiteScore
CiteScore measures average citations received per document published in the serial.
0.001 - 0.005
Eigenfactor
Eigenfactor
Eigenfactor Score measures the number of times articles from the journal published in the past five years have been cited. This does not include self citations.
5 - 10
Impact Factor
Impact Factor
Impact factor of a journal is calculated by dividing the number of current year citations to the source items published in that journal during the previous two years.
0.89
5-Year SI
5-year SI
- 0.92 2-year SI
- 0.88 Lifetime SI
Scite Index
Scite Index
scite Index is the ratio of citations supporting research which is published in the journal to sum of citations either supporting or contrasting the research published in the journal for the same time period. Minimum 100 supporting citations required.
Q1
Food Science
SJR
- Q1 Food Science
SJR
SJR
SCImago Journal Rank measures weighted citations received by the serial. Citation weighting depends on subject field and prestige (SJR) of the citing serial.
2.11
SNIP
SNIP
Source Normalized Impact per Paper measures actual citations received relative to citations expected for the serial’s subject field.
5 Mo
Time to Publish
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
Time To Publish
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
Time to Publish
Based on turnaround time from submission to publication for papers (articles & reviews) published in 2022 and for journals with a sample of more than 10 papers.
% of papers by time taken from submission to publication
0 to 3 months
8%
4 to 6 months
58%
7 to 9 months
25%
Above 9 months
8%
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Indexed in the following public directories
-
Web of Science -
Scopus -
DOAJ -
SJR
Topics Covered
- Phytochemical
- Oxidative stress
- Sclerotinia sclerotiorum
- Polysaccharide
- Antioxidant capacity
- Food industry
- Edible mushroom
- Listeria monocytogenes
- Staphylococcus aureus
- Quercetin
Journal Specifications
| Overview | |
| Publisher | KEAI PUBLISHING LTD |
| Language | English |
| Frequency | Quarterly |
| Article Processing Charges | USD 1200 | EUR 1050 | CNY 8000 |
| Publication Time | 10 |
| Editorial Review Process | Anonymous peer review |
| General Details | |
| Language | English |
| Society/Institute/Sponsor | Beijing Academy of Food Sciences |
| Frequency | Quarterly |
| Publication Start Year | 2012 |
| Website URL | Visit website |
| Publication Details | |
| Plagiarism | Visit website |
| Waiver Policy | Visit website |
| Publication Time | 10 |
| Article Processing Charges | USD 1200 | EUR 1050 | CNY 8000 |
| Editorial Review Detail | |
| Editorial Team | Visit website |
| Review Process | Anonymous peer review |
| Review Url | Visit website |
| Information for authors | |
| Author instructions | Visit website |
| Copyright Details | Visit website |
| Deposit Policy | Sherpa/Romeo |
| License type | CC BY, CC BY-NC-ND |
| OA statement | Visit website |
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Check my PaperScite analysis
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1.3k articles received 11.8k citations see all
- 453 Supporting
- 10,887 Mentioning
- 61 Contrasting
Editorial notices
- 1 Retractions
- 1 Withdrawals
- 0 Corrections
- 2 Errata
- 0 Expression of Concern
FAQs
How long has Food Science and Human Wellness been actively publishing?
Food Science and Human Wellness has been in operation since 2012 till date.
What is the publishing frequency of Food Science and Human Wellness ?
Food Science and Human Wellness published with a Quarterly frequency.
What is the eISSN & pISSN for Food Science and Human Wellness ?
For Food Science and Human Wellness,eISSN is 2213-4530 and pISSN is2213-4530.
What is Citescore for Food Science and Human Wellness ?
Citescore for Food Science and Human Wellness is 8.8.
What is SNIP score for Food Science and Human Wellness ?
SNIP score for Food Science and Human Wellness is 2.11.
What is the SJR for Food Science and Human Wellness ?
SJR for Food Science and Human Wellness is Q1.
Who is the publisher of Food Science and Human Wellness ?
KEAI PUBLISHING LTD is the publisher of Food Science and Human Wellness.