Ciencia y Tecnologia Alimentaria : Impact Factor & More
pISSN: 1135-8122
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Check my PaperRecently Published Papers in Ciencia y Tecnologia Alimentaria
Influence of geographical origin and roasting degree on heavy metal content, dietary exposure, and health risk assessment from coffee consumed in Qatar
- 31 Dec 2026
- CyTA - Journal of Food
Impact of daily green tea (Camellia sinensis) leaves consumption on stress, metabolism, and liver biomarkers in moderately stressed women
- 31 Dec 2026
- CyTA - Journal of Food
The broken Ganoderma Lucidum spore powder cultivated on Quercus Glauca Thunb. segment wood improves colitis in mice by regulating gut microbiota and inhibiting NLRP3 activation
- 31 Dec 2026
- CyTA - Journal of Food
Fumonisin B bioaccessibility in pig feed: role of Lactiplantibacillus and Levilactobacillus in vitro
- 31 Dec 2026
- CyTA - Journal of Food
Bioaccumulation of environmental contaminants in crayfish: monitoring aquatic pollution and food safety risks
- 31 Dec 2026
- CyTA - Journal of Food
Ultrasound-driven innovations in poultry processing: opportunities, quality effects, limitations, and safety considerations
- 31 Dec 2026
- CyTA - Journal of Food
Influence of geographical origin and roasting degree on heavy metal content, dietary exposure, and health risk assessment from coffee consumed in Qatar
- 31 Dec 2026
- CyTA - Journal of Food
Impact of daily green tea (Camellia sinensis) leaves consumption on stress, metabolism, and liver biomarkers in moderately stressed women
- 31 Dec 2026
- CyTA - Journal of Food
The broken Ganoderma Lucidum spore powder cultivated on Quercus Glauca Thunb. segment wood improves colitis in mice by regulating gut microbiota and inhibiting NLRP3 activation
- 31 Dec 2026
- CyTA - Journal of Food
Fumonisin B bioaccessibility in pig feed: role of Lactiplantibacillus and Levilactobacillus in vitro
- 31 Dec 2026
- CyTA - Journal of Food
Bioaccumulation of environmental contaminants in crayfish: monitoring aquatic pollution and food safety risks
- 31 Dec 2026
- CyTA - Journal of Food
Ultrasound-driven innovations in poultry processing: opportunities, quality effects, limitations, and safety considerations
- 31 Dec 2026
- CyTA - Journal of Food
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